Steamed Dampness Clearing Herbal Paste with Wuzhimaotao Chixiaodou Fuling 220g Glass Jar

Steamed Dampness-Clearing Herbal Paste, known in TCM as Gao Zi (膏滋), is a traditional Chinese herbal paste made with Wuzhimaotao (五指毛桃), Chixiaodou (赤小豆), Fuling (茯苓), and other botanicals. This ready-to-eat paste is prepared by traditional steaming and comes in a 220g glass jar. In TCM theory, the ingredients are traditionally associated with supporting spleen function and resolving dampness. It is commonly taken as a daily herbal supplement.

Key Selling Points

• Traditional steamed herbal paste made with Wuzhimaotao, Chixiaodou, and Fuling
• Ready-to-eat paste in a 220g glass jar for convenient daily use
• Made in Anhui, China using a traditional steaming process
• Contains a blend of nine herbal ingredients including Sang Shen, Shan Yao, and Huo Xiang
• Traditionally used in TCM to support spleen health and resolve dampness

Quality & Sensory

This herbal paste is typically dark brown to black in color with a thick, viscous texture. It has a sweet, slightly herbal aroma and a rich, sweet taste with subtle botanical notes. The paste is smooth and easy to swallow, making it suitable for daily consumption.

Technical Specifications

Usage Scenarios

• Take directly from the jar as a ready-to-eat herbal supplement
• Mix with warm water to make a herbal drink
• Add to tea or congee for a traditional herbal boost
• Use as a daily wellness paste in small amounts

Traditional Uses

In TCM theory, this herbal paste is traditionally used to support spleen and stomach function and to resolve dampness. The combination of Wuzhimaotao, Chixiaodou, and Fuling is commonly used in folk herbal practice for dampness-related conditions. It is typically consumed daily, often in small amounts, and may be paired with other herbs in decoctions or congee.

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