Mountain Ginseng Gift Box Dried Root Slices for Traditional Herbal Soups and Decoctions 70g
$60.30
999998 in stock
Description
Mountain Ginseng Gift Box, known in TCM as Shan Shen (山参), from Panax ginseng, is a dried root product traditionally used in Chinese herbal wellness. In TCM theory, ginseng is associated with sweet and slightly warm properties and the spleen, lung, and heart channels. It is traditionally used in decoctions, soups, and congee. This product is a food agricultural product and is not a medicine.

Key Selling Points
- Identified as Shan Shen (山参), Panax ginseng root
- Dried and sun-dried processing for traditional herbal use
- Presented in a gift box suitable for gifting
- Traditionally used in soups, decoctions, and congee
- Sourced from Jilin, China

Quality & Sensory
Dried mountain ginseng root typically shows a light tan to yellowish-brown color with a firm, woody texture. It has a mild earthy aroma. When decocted or cooked in soup, it typically yields a subtly sweet and slightly bitter herbal taste.

Technical Specifications
| Product Type | Dried ginseng root gift box |
|---|---|
| Chinese Name | 山参 |
| Pinyin | Shan Shen |
| Botanical Name | Panax ginseng |
| Plant Part | Root |
| Net Weight | 70 g |

Usage Scenarios
- Traditional herbal soup
- Decoction with other herbs
- Congee
- Seasonal culinary use

Traditional Uses
In TCM tradition, Shan Shen (山参) is used in decoctions and nourishing soups, often paired with ingredients such as wolfberry or jujube. It is also added to congee for seasonal wellness. Traditional preparation involves simmering the dried root slowly to extract its properties.

FAQ Q&A
Q: What is this product?
A: It is a gift box of dried mountain ginseng root, identified in TCM as Shan Shen (山参), Panax ginseng.
Q: What is its traditional value?
A: In TCM theory, ginseng is associated with sweet and slightly warm properties and the spleen, lung, and heart channels. It is traditionally used in decoctions and soups.
Q: How is it commonly prepared?
A: It is typically simmered in water as a decoction or cooked in soups and congee. Do not use it as a substitute for medicine.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 20 × 15 × 10 cm |
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