Dried Glossy Privet Fruit Nu Zhen Zi 500g Traditional Chinese Herbal Tea
$5.08 – $5.27Price range: $5.08 through $5.27
Description
Dried Glossy Privet Fruit, known in TCM as Nu Zhen Zi (女贞子), from Ligustrum lucidum. This 500g pack of sun-dried ripe fruit is a classic Chinese herbal tonic traditionally used to nourish Yin and support Liver and Kidney health. In TCM theory it is sweet, slightly bitter, and cool, entering the Liver and Kidney channels. Commonly decocted as tea or added to soups and congee.




Key Selling Points
- Authentic Nu Zhen Zi (女贞子) from Ligustrum lucidum
- Sun-dried ripe fruit with a naturally sweet, slightly bitter taste
- Traditional TCM herb for nourishing Yin and supporting Liver and Kidney
- Versatile for teas, decoctions, soups, and congee
- 500g value pack from Anhui origin




Quality & Sensory
The dried fruits are typically dark purple to black, oval, and slightly wrinkled with a firm texture. They have a mild, earthy aroma and a sweet, slightly bitter taste that becomes more pronounced when decocted or brewed.




Technical Specifications
| Product Type | Dried herbal fruit |
|---|---|
| Chinese Name | 女贞子 |
| Pinyin | Nu Zhen Zi |
| Botanical Name | Ligustrum lucidum |
| Plant Part | Ripe fruit |
| Net Weight | 500g |




Usage Scenarios
- Decoction or tea
- Added to soups
- Cooked in congee
- Herbal blend ingredient




Traditional Uses
In TCM theory, Nu Zhen Zi is traditionally used to nourish Liver and Kidney Yin, support healthy vision, and promote hair health. It is often decocted alone or combined with herbs such as He Shou Wu and Han Lian Cao in classic formulas. It can also be added to soups or congee for daily tonic use.




FAQ Q&A
Q: What is Nu Zhen Zi?
A: Nu Zhen Zi is the dried ripe fruit of Ligustrum lucidum, a traditional Chinese herbal tonic.
Q: What is its traditional value?
A: In TCM theory it is considered sweet, slightly bitter, and cool, and is traditionally used to nourish Yin and support Liver and Kidney health.
Q: How is it commonly prepared?
A: It is typically decocted as a tea or added to soups and congee. It can also be combined with other herbs in traditional formulas.

Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Model | 女贞子 一斤 件, 女贞子250克 |
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