Jiao San Tong Herbal Tea Bags 150g Cold Brew Wellness Tea with Hawthorn Astragalus Chrysanthemum
$4.79
97939 in stock
Description
Jiao San Tong Tea (焦三通茶) is a caffeine-free herbal tea bag blend inspired by traditional Chinese wellness practice. It combines hawthorn (Crataegus pinnatifida fruit), tangerine peel, barley, astragalus root, mulberry leaf, kudzu root, licorice root, gardenia fruit, codonopsis root, and chrysanthemum flower. In TCM theory, such herbs are traditionally associated with supporting digestion and seasonal balance. Enjoy as a convenient daily infusion.


Key Selling Points
- Traditional Jiao San Tong blend offered as convenient individually packed tea bags
- Ten-herb formula featuring hawthorn, astragalus, codonopsis, kudzu root, and chrysanthemum
- Cold brew friendly processing for quick infusion hot or cold
- Sugar-free herbal tea with no added sweeteners
- Sourced from Anhui and packed for an 18 month shelf life


Quality & Sensory
The tea bags typically release a warm amber infusion with a gently fruity and mildly sweet aroma from hawthorn and licorice. Cold brewed, the taste is typically smooth and mellow with light herbal depth from astragalus and a subtle floral finish from chrysanthemum.


Technical Specifications
| Product Type | Herbal tea bags, substitute tea |
|---|---|
| Chinese Name | 焦三通茶 |
| Ingredients | Hawthorn, tangerine peel, barley, astragalus root, mulberry leaf, kudzu root, licorice root, gardenia fruit, codonopsis root, chrysanthemum flower |
| Form | Individually packed tea bags, cold brew ready |
| Net Weight | 150 g |
| Origin | Anhui, China |


Usage Scenarios
- Steep one tea bag in hot water for a warming daily herbal infusion
- Cold brew a bag in chilled water for a refreshing sugar-free drink
- Enjoy after meals as a traditional digestive-style herbal tea
- Serve during seasonal changes as part of a wellness routine


Traditional Uses
In traditional Chinese practice, hawthorn and tangerine peel are traditionally used to support comfortable digestion, while astragalus and codonopsis are traditionally associated with supporting vitality. Mulberry leaf, kudzu root, and gardenia are traditionally valued for seasonal balance, and chrysanthemum is a classic pairing for daily herbal teas. This blend follows the folk custom of drinking gentle multi-herb infusions throughout the day.


FAQ Q&A
Q: What is Jiao San Tong Tea?
A: It is a traditional style Chinese herbal tea bag blend made from ten botanicals including hawthorn, astragalus, codonopsis, and chrysanthemum, offered as a substitute tea rather than a medicinal product.
Q: What are its traditional characteristics?
A: In TCM tradition, the included herbs are traditionally associated with digestion, vitality, and seasonal balance. This product is a food-grade herbal tea and is not intended to diagnose or treat any condition.
Q: How is it commonly prepared?
A: Steep one tea bag in hot water for several minutes, or cold brew it in chilled water. Adjust steeping time to taste and enjoy without added sugar.

Additional information
| Weight | 0.25 kg |
|---|---|
| Dimensions | 20 × 15 × 6 cm |
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