Poria Coix Herbal Tea Bag Fu Ling Yi Ren Tea 150g Spring Wellness Brew

Poria and Coix Seed Herbal Tea, known in TCM as Fu Ling Yi Ren Cha (茯苓薏仁茶), is a pre-packaged tea bag blend for hot brewing. It combines Poria (Poria cocos), Coix seed (Coix lacryma-jobi var. ma-yuen), hawthorn, barley, tangerine peel, gardenia fruit, adzuki bean, euryale seed, tartary buckwheat, and double-petal red rose. In TCM theory, Poria is neutral and sweet-light and Coix seed is cool and sweet-light, traditionally associated with dampness and spleen support. Enjoy as a gentle daily herbal infusion.

Key Selling Points

• Pre-portioned tea bags designed for convenient hot brewing in a teapot or mug
• Features Poria and Coix seed, two classic TCM herbs traditionally used for dampness and spleen wellness
• Nine-ingredient botanical blend including hawthorn, tangerine peel, gardenia, adzuki bean, and euryale seed
• Double-petal red rose adds a floral note and traditional charm to the infusion
• Sugar-free 150g pack with an 18-month shelf life, stored best in a cool dry place

Quality & Sensory

The tea bags typically release a warm amber infusion with a mild roasted-grain aroma from barley and tartary buckwheat. Expect a light earthy-sweet taste, gentle tartness from hawthorn, and a soft floral finish from rose petals.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a mild daily herbal infusion
• Brew in a glass teapot or wellness kettle for spring seasonal sipping
• Serve warm after meals as a light caffeine-free beverage
• Share as a thoughtful wellness gift for tea-loving friends

Traditional Uses

In TCM practice, Poria and Coix seed are classic dampness-resolving herbs often paired with tangerine peel and euryale seed to support spleen function. Hawthorn and rose are traditionally used to move qi and aid digestion, while gardenia and adzuki bean are associated with clearing damp-heat. Blends like this are commonly enjoyed as a spring wellness tea, steeped hot and sipped throughout the day.

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