Luo Han Guo Pear Herbal Tea Bags with Pang Da Hai 5g x 30 Sachets Sugar-Free Hot Brew Wellness Tea

Luo Han Guo Pang Da Hai Xue Li Tea (罗汉果胖大海雪梨茶) is a pre-portioned herbal tea bag blend inspired by traditional Chinese wellness practice. It combines monk fruit (Luo Han Guo, Siraitia grosvenorii), boat sterculia seed (Pang Da Hai, Sterculia lychnophora), snow pear pieces, chrysanthemum, mint, licorice, and other classic botanicals. In TCM theory, monk fruit and pear are traditionally associated with moistening the lungs, while chrysanthemum and mint are linked to clearing gentle internal heat. This sugar-free blend is intended for hot brewing as a mild daily herbal infusion.

Key Selling Points

• Complete 30-sachet pack with 5g individual tea bags for convenient single-cup brewing
• Features monk fruit, boat sterculia seed, and snow pear as signature ingredients
• Blended with 13 traditional botanicals including chrysanthemum, mint, licorice, and loquat leaf
• Sugar-free formulation suitable for those avoiding added sweeteners
• Produced in Anhui, China with an 18-month shelf life under proper storage

Quality & Sensory

When brewed, the tea typically releases a light amber-golden hue with a naturally sweet, mellow taste from monk fruit and pear. The aroma is typically fresh and floral with subtle minty and herbal notes. The blend has a smooth, mildly cooling finish without bitterness.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for 3-5 minutes as a daily herbal infusion
• Enjoy after meals or during dry seasons as a soothing warm drink
• Brew for office or travel use with individual sealed sachets
• Serve warm during autumn and winter for traditional seasonal wellness

Traditional Uses

In traditional Chinese herbal practice, monk fruit and snow pear are traditionally associated with moistening the lungs and soothing the throat. Boat sterculia seed is traditionally used to support vocal comfort, while chrysanthemum and mint are linked to clearing mild internal heat. Cassia seed and gardenia are traditionally paired in daily infusions for their cooling nature. This blend follows the folk custom of combining moistening and cooling botanicals into a convenient daily tea, especially during dry or dusty seasons.

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