Premium Ningxia Zhongning Goji Berries Dried Wolfberry Fruit Ready to Eat 250g Box
$14.67
100 in stock
Description
Premium Ningxia Zhongning Goji Berries, known in TCM as Gou Qi Zi (枸杞子), from Lycium barbarum. These dried wolfberry fruits are sourced from Zhongning, Ningxia, a protected geographical indication region. In TCM theory, Gou Qi Zi is sweet in flavor and neutral in nature, entering the Liver and Kidney channels. Traditionally used to nourish the Liver and Kidney and benefit the eyes. Ready to eat as a daily snack or brewed in tea.




Key Selling Points
- Premium grade Gou Qi Zi from Zhongning Ningxia geographical indication region
- Dried whole wolfberry fruits from Lycium barbarum
- No sulfur fumigation processing
- Ready to eat directly or brewed in tea and soups
- Sealed packaging with 12 month shelf life




Quality & Sensory
These dried goji berries are typically bright red to deep orange-red in color with a slightly wrinkled texture. They have a mild sweet aroma and a naturally sweet, slightly tart taste. When brewed in hot water, they soften and release a gentle sweetness suitable for daily tea.




Technical Specifications
| Product Type | Dried Goji Berries |
|---|---|
| Chinese Name | 枸杞子 |
| Pinyin | Gou Qi Zi |
| Botanical Name | Lycium barbarum |
| Plant Part | Fruit |
| Net Weight | 250g |




Usage Scenarios
- Brewed as a daily herbal tea
- Added to soups and congee
- Eaten directly as a snack
- Combined with chrysanthemum flowers in tea




Traditional Uses
In TCM theory, Gou Qi Zi is traditionally used to nourish the Liver and Kidney, benefit essence and blood, and support eye health. It is commonly brewed in tea, added to soups, congee, and herbal decoctions. Traditional pairings include chrysanthemum flowers and jujube dates. It is often used as a daily tonic food in seasonal wellness routines.




FAQ Q&A
Q: What are these goji berries?
A: These are dried wolfberry fruits from Lycium barbarum, known in TCM as Gou Qi Zi (枸杞子), sourced from Zhongning, Ningxia.
Q: What is their traditional value?
A: In TCM theory, Gou Qi Zi is sweet and neutral, entering the Liver and Kidney channels, and is traditionally used to nourish the Liver and Kidney and benefit the eyes.
Q: How are they commonly used?
A: They can be eaten directly as a snack or brewed in hot water as tea. They are also commonly added to soups, congee, and herbal decoctions.
Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 15 × 10 × 5 cm |
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