Dried Peach Gum Snow Fungus Snow Swallow Soap Nut Rice Combination 250g Hand Trimmed Large Pearl

Dried Peach Gum with Snow Fungus, Snow Swallow, and Soap Nut Rice, known in TCM as Tao Jiao (桃胶) from Prunus persica, combined with Yin Er (银耳) from Tremella fuciformis, Xue Yan (雪燕) from Sterculia lychnophora, and Zao Jiao Mi (皂角米) from Gleditsia sinensis. This hand-trimmed large pearl blend is a traditional nourishing combination. In TCM theory, peach gum is neutral and sweet, associated with the Stomach and Large Intestine channels. Traditionally used in sweet soups and congee for gentle wellness support.

Key Selling Points

• Traditional four-ingredient nourishing blend of peach gum, snow fungus, snow swallow, and soap nut rice
• Hand-trimmed large pearl peach gum pieces for clean texture and easy preparation
• Peach gum is the resin from Prunus persica, a well-known traditional food ingredient
• Combination formula reflects classic TCM sweet soup and congee traditions
• Convenient 250g jar packaging with independent portions for daily use

Quality & Sensory

The peach gum pieces are typically amber to golden brown with a translucent, jelly-like texture after soaking. Snow fungus is typically white to pale yellow and becomes soft and gelatinous when cooked. The blend has a mild, neutral aroma and a smooth, slightly sweet taste when prepared as a sweet soup.

Technical Specifications

Usage Scenarios

• Sweet soup
• Congee
• Decoction
• Dessert
• Seasonal food use

Traditional Uses

In TCM and folk tradition, this combination is used in sweet soups and congee to support gentle nourishment. Peach gum is traditionally associated with soothing the Stomach and promoting fluid balance. Snow fungus is traditionally used for lung and stomach support. Snow swallow and soap nut rice are common additions in traditional beauty and wellness soups. These ingredients are typically simmered together with rock sugar or red dates.

FAQ Q&A