Jasmine Chenpi Fuling Herbal Tea Blend Chinese Wellness Tea Bags 161g

Jasmine Chenpi Fuling Tea, known in TCM as Mo Li Chen Pi Fu Ling Cha (茉莉陈皮茯苓茶), is a blended herbal tea combining jasmine flowers, aged tangerine peel (Chenpi), and Fuling (Poria cocos) with other botanicals. In TCM theory, this blend is traditionally associated with gently harmonizing the middle burner, supporting digestive comfort, and calming the spirit. The tea is lightly sweetened and designed for convenient daily brewing by steeping in hot water.

Key Selling Points

• Blend of jasmine flowers, Chenpi (aged tangerine peel), and Fuling (Poria cocos)
• Traditional TCM formula associated with digestive harmony and calm
• Convenient tea bag format for easy hot-water brewing
• Lightly sweetened with a floral and citrus aroma
• 161g pack size suitable for daily wellness routines

Quality & Sensory

The tea bags typically contain dried jasmine blossoms, curled tangerine peel, and pale Fuling pieces. The brewed liquor is typically light amber with a soft floral jasmine aroma and a mild citrus note from Chenpi. Taste is typically smooth, lightly sweet, and gently earthy from the Fuling.

Technical Specifications

Usage Scenarios

• Daily hot tea infusion
• Afternoon wellness tea
• Seasonal digestive support tea
• Office or travel tea bag convenience

Traditional Uses

In TCM theory, jasmine flowers are traditionally used to soothe the liver and calm the spirit, while Chenpi is traditionally used to regulate qi and support digestive comfort. Fuling is traditionally associated with calming the heart and supporting spleen function. This blend is traditionally prepared as a warm infusion after meals or during seasonal transitions to promote gentle digestive harmony.

FAQ Q&A