Rose Eight Treasure Tea Gui Yuan Hong Zao Goji Chrysanthemum Flower Tea Blend 30 Sachets

Rose Eight Treasure Tea, known in Chinese as Mei Gui Ba Bao Cha, is a blended flower tea combining rose buds with longan, red date slices, goji berries, chrysanthemum, raisins, and kumquat. This dried botanical blend is traditionally enjoyed in Chinese herbal tea practice for its naturally sweet, floral character. Caffeine-free and sugar-free, it is typically steeped in hot water for a soothing daily infusion.

Key Selling Points

• Eight-ingredient flower tea blend centered on rose buds with longan, red date, goji, chrysanthemum, raisin, and kumquat
• Naturally caffeine-free and sugar-free, suitable for daily herbal tea drinking
• Convenient 30 individual sachets for easy brewing and consistent portions
• Dried and processed using traditional drying methods to preserve natural aroma
• Traditionally associated in Chinese wellness culture with nourishing and refreshing seasonal tea rituals

Quality & Sensory

The blend typically shows mixed colors of pink rose buds, amber red date slices, red goji berries, and pale chrysanthemum blossoms. Aroma is typically floral and fruity with a light sweetness. When steeped, the liquor is typically golden to light amber with a mellow, naturally sweet and slightly tangy taste.

Technical Specifications

Usage Scenarios

• Steep one sachet in hot water for a daily floral herbal tea
• Enjoy as a warming afternoon or evening caffeine-free infusion
• Serve to guests as a fragrant traditional Chinese flower tea
• Brew in a teapot or glass mug to display the colorful botanicals

Traditional Uses

In Chinese herbal tea tradition, rose is traditionally associated with soothing the liver and regulating qi, while red date and longan are traditionally used to nourish blood, and goji berries are traditionally linked to nourishing the liver and kidneys. Chrysanthemum is traditionally valued for clearing heat. Such blends are commonly enjoyed as daily wellness teas, especially in autumn and winter, and are often shared with family or offered to guests.

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