Ginseng Five Treasure Tea Wubao Kidney Tea 150g Chinese Herbal Blend Cold Brew

Ginseng Five Treasure Tea, known in TCM as Wu Bao Cha (五宝茶), is a blended herbal tea featuring Ren Shen (人参, Panax ginseng) as its primary ingredient. This pre-packaged 150g blend is traditionally associated with supporting kidney vitality in TCM theory, where ginseng is considered warm in nature, sweet and slightly bitter in flavor, and enters the spleen, lung, and heart channels. Prepared as a cold brew or hot infusion, it offers a convenient daily herbal tea ritual.

Key Selling Points

• Blended herbal tea featuring ginseng as the primary ingredient
• Known in TCM as Wu Bao Cha (五宝茶) or Five Treasure Tea
• Traditional TCM association with kidney and vitality support
• Cold brew friendly for convenient daily preparation
• Unsweetened 150g pre-packaged format with 12-month shelf life

Quality & Sensory

The blend typically presents as dried herbal pieces with an earthy, woody aroma. When brewed, the liquor is usually light amber to golden brown with a mild, subtly sweet and slightly bitter ginseng taste. Texture of the steeped herbs is typically soft and fibrous.

Technical Specifications

Usage Scenarios

• Daily herbal tea brewed hot or cold
• Cold brew infusion for warm-weather drinking
• Office or travel-friendly tea ritual
• Paired with light meals as a caffeine-free beverage

Traditional Uses

In TCM theory, Wu Bao Cha is traditionally used as a warming tonic tea associated with supporting kidney qi and overall vitality. Ginseng is traditionally decocted or steeped to make a restorative tea, often combined with other herbs in five-ingredient formulas. It is commonly consumed as a daily infusion, especially during cooler seasons or periods of fatigue.

FAQ Q&A