Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use
Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use - Image 2
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Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use - Image 5

Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use

Price range: $5.88 through $7.76

Description

Dried Rice Sprout, known in TCM as Gu Ya (谷芽), from Oryza sativa, consisting of sprouted and dried rice grains. In TCM theory it is neutral in nature with a sweet flavor and is traditionally associated with the Spleen and Stomach channels. This raw form is commonly used in decoctions and herbal formulas. Store in a cool dry place and use as directed by a qualified herbal practitioner.

Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use overview

Key Selling Points

  • Authentic dried rice sprout known in TCM as Gu Ya
  • Botanical source Oryza sativa with sprouted grain form
  • Traditionally associated with Spleen and Stomach channels
  • Raw unprocessed form suitable for decoction preparation
  • Convenient 500g prepackaged size for herbal use
Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use key features

Quality & Sensory

Typically pale golden to light yellow in color with a dry firm texture and a mild grainy aroma. When decocted it typically yields a light sweet slightly starchy taste.

Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use quality and texture

Technical Specifications

Product Type Raw herb decoction pieces
Chinese Name 谷芽
Pinyin Gu Ya
Botanical Name Oryza sativa
Plant Part Sprouted grain
Net Weight 500g
Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use specifications

Usage Scenarios

  • Simmered into traditional herbal decoctions
  • Added to herbal soup formulas
  • Combined with other digestives such as Mai Ya in decoction
  • Used in seasonal herbal preparations under practitioner guidance
Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use in use

Traditional Uses

In TCM practice Gu Ya is traditionally used to support healthy digestion and is often paired with Mai Ya (麦芽) in decoctions. The raw form is traditionally associated with strengthening the Spleen and opening the Stomach while the stir-fried form is traditionally used for food stagnation. It is commonly simmered alone or with other herbs and strained before drinking.

Dried Rice Sprout Gu Ya 500g Raw Herbal Decoction Pieces for Traditional TCM Use preparation

FAQ Q&A

Q: What is this product?

A: This is dried raw rice sprout known in TCM as Gu Ya from Oryza sativa supplied as 500g of prepackaged decoction pieces.

Q: What is its traditional value?

A: In TCM theory Gu Ya is sweet and neutral and is traditionally associated with the Spleen and Stomach channels where it is valued for supporting healthy digestion.

Q: How is it commonly prepared?

A: It is typically simmered in water to make a decoction either alone or combined with other herbs such as Mai Ya then strained before use.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

100 grams of raw grain sprouts, 250 grams of raw grain sprouts, 500 grams of raw grain sprouts, 100g fried grain sprouts, 250g fried grain sprouts, 500g fried grain sprouts

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