White Snow Tea Bai Xue Cha Loose Herbal Tea 500g Sun Dried Yunnan Lijiang Flower Tea for Daily Brewing

White Snow Tea, known in Chinese as Bai Xue Cha (白雪茶), is a sun-dried lichen-type herbal material traditionally gathered in high mountain regions such as Yunnan and Tibet. In TCM it is traditionally regarded as cooling in nature with a light, refreshing character. This loose bulk form is commonly simmered or steeped as a simple herbal tea and enjoyed as part of a traditional wellness routine.

Key Selling Points

• Loose bulk White Snow Tea sold as a raw edible agricultural product
• Known in TCM as Bai Xue Cha (白雪茶), a traditional high-mountain herbal material
• Sun-dried processing with no added ingredients
• Sourced from Yunnan and Tibet highland regions
• Commonly brewed alone or blended with other flower and herbal teas

Quality & Sensory

Typically pale silvery white to light gray in color, with a light, brittle, twig-like texture. The dry material has a faint earthy aroma, and brewed tea is typically light, clean, and mildly refreshing with a subtle herbal finish.

Technical Specifications

Usage Scenarios

• Steep as a light daily herbal tea
• Simmer into a traditional herbal decoction
• Blend with chrysanthemum or other flower teas
• Serve chilled as a refreshing summer herbal drink

Traditional Uses

In traditional Chinese herbal practice, Bai Xue Cha has long been valued as a cooling herbal tea for warm seasons. It is traditionally simmered or steeped alone, or paired with chrysanthemum, honeysuckle, or other mild flower teas. Folk use also includes serving it to guests as a rare highland tea and enjoying it during hot summer months as part of a light wellness routine.

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