Wild Gang Mei Root Tea Grade Ilex Root Tian Xing Mu Dried Slices 500g for Herbal Decoction

Wild Gang Mei Root, known in TCM as Gang Mei Gen (岗梅根) and also called Tian Xing Mu Gen (天星木根), is the dried root of Ilex asprella. Traditionally valued in southern Chinese herbal practice, it is typically regarded as bitter and sweet in flavor with cooling properties. These dried root slices are sun-dried and pre-packaged, commonly simmered as a decoction or steeped as a daily herbal tea.

Key Selling Points

• Wild-harvested Gang Mei Gen (岗梅根) dried root slices in tea-grade quality
• Botanical source is Ilex asprella, a traditional southern Chinese holly root
• Also known as Jin Bao Yin (金包银) and Tian Xing Mu Gen (天星木根) in folk herbalism
• Sun-dried processing with a 12-month shelf life and frozen storage recommended
• Traditionally simmered into decoctions or steeped as a cooling herbal tea

Quality & Sensory

The slices typically show a pale yellowish-brown cut surface with a firm, woody texture and faint longitudinal grain. The aroma is typically mild and slightly herbal, and the decocted liquid typically carries a light, bitter-sweet taste with a lingering sweet aftertaste.

Technical Specifications

Usage Scenarios

• Simmer into a traditional herbal decoction
• Steep slices in hot water as a daily herbal tea
• Add to cooling herbal soup bases in southern Chinese style
• Combine with other herbs for seasonal household brews

Traditional Uses

In TCM and southern folk herbal practice, Gang Mei Gen is traditionally associated with clearing heat and generating fluids, and it has long been a common ingredient in Cantonese herbal teas and household decoctions. It is traditionally paired with herbs such as honeysuckle or selfheal for seasonal cooling brews, and families in Lingnan regions often simmer it during warm months as a refreshing daily drink.

FAQ Q&A