Golden Cicada Flower Cordyceps 500g Dried Fungal Herb Zhi Liao Hua Chan Jun for Decoction and Soup

Price range: $10.30 through $60.30

Description

Golden Cicada Flower, known in Chinese as Jin Chan Hua (金蝉花), also called Zhi Liao Hua or Chan Yong Cao, is a dried fungal medicinal material formed on cicada larvae, related to Cordyceps species. In TCM tradition it is valued as a tonic herb associated with supporting vitality and general wellness. This 500g bag is a food-grade dried botanical suitable for decoction, soup, or tea preparation.

Golden Cicada Flower Cordyceps 500g Dried Fungal Herb Zhi Liao Hua Chan Jun for Decoction and Soup overview

Key Selling Points

  • Dried Golden Cicada Flower fungal herb known as Jin Chan Hua (金蝉花)
  • Traditional TCM tonic material related to Cordyceps and cicada larva fungus
  • 500g bulk bag suitable for decoction, soup, or herbal tea
  • Nitrogen-flushed packaging with 12-month shelf life
  • Sold as edible agricultural product for daily herbal wellness use
Golden Cicada Flower Cordyceps 500g Dried Fungal Herb Zhi Liao Hua Chan Jun for Decoction and Soup key features

Quality & Sensory

Typically the dried material shows pale yellowish to brownish fungal bodies attached to cicada husks, with a light earthy aroma. When simmered, it typically yields a mild, slightly sweet and earthy taste.

Golden Cicada Flower Cordyceps 500g Dried Fungal Herb Zhi Liao Hua Chan Jun for Decoction and Soup quality and texture

Technical Specifications

Product Type Dried fungal medicinal material
Chinese Name 金蝉花
Pinyin Jin Chan Hua
Form Whole dried fungal bodies with cicada husk
Net Weight 500g
Processing Nitrogen-flushed packaging
Golden Cicada Flower Cordyceps 500g Dried Fungal Herb Zhi Liao Hua Chan Jun for Decoction and Soup specifications

Usage Scenarios

  • Simmered into herbal decoctions
  • Added to nourishing soups with poultry or pork
  • Brewed as a mild herbal tea
  • Used in seasonal tonic recipes

Traditional Uses

In TCM practice, Golden Cicada Flower has traditionally been used as a gentle tonic herb, often simmered alone or combined with lean meat, chicken, or other tonic botanicals in slow-cooked soups. It has also been prepared as a daily decoction or tea, particularly during seasonal changes when people traditionally sought to support vitality and general wellness.

FAQ Q&A

Q: What is Golden Cicada Flower?

A: It is a dried fungal material (金蝉花) that grows on cicada larvae, traditionally used in Chinese herbal practice as a tonic ingredient.

Q: What is its traditional value?

A: In TCM tradition it is associated with supporting vitality and general wellness, and it is often compared to Cordyceps as a gentler tonic herb.

Q: How is it commonly prepared?

A: It is typically simmered in decoctions or slow-cooked soups, or brewed as a mild herbal tea.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Optional golden cicada flower 500g, Optional golden cicada flower 250g, Optional golden cicada flower 100g, Optional golden cicada flower 50g

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