Xian He Cao Agrimony Dried Herb Slices 500g Traditional Chinese Herbal Tea and Decoction Ingredient

Xian He Cao (仙鹤草), also called Long Ya Cao (龙牙草), is dried agrimony herb from Agrimonia pilosa, typically the whole aerial plant cut into slices. In TCM theory it is bitter and slightly warm, traditionally associated with the liver, spleen, and lung channels. Traditionally used in decoctions and herbal teas, it is a valued raw botanical for daily herbal practice. Store in a cool, dry place.

Key Selling Points

• Authentic Xian He Cao (仙鹤草) dried agrimony herb, a classic TCM botanical
• Botanical source Agrimonia pilosa, the whole aerial plant cut into convenient slices
• Traditionally used in Chinese herbal decoctions, teas, and folk wellness practice
• Sliced form is easy to measure, brew, and store for daily herbal use
• Sold as a food-grade agricultural product with a 12-month shelf life

Quality & Sensory

The cut slices typically show greenish-brown stems and leaves with a dry, brittle texture and a mild grassy aroma. When decocted or steeped, the liquor is typically light yellow-brown with a slightly bitter, astringent herbal taste.

Technical Specifications

Usage Scenarios

• Simmer into a traditional herbal decoction
• Steep as a simple daily herbal tea
• Add to herbal soup blends with other botanicals
• Use in folk-style seasonal herbal preparations

Traditional Uses

In TCM practice, Xian He Cao is traditionally associated with consolidating and supporting the body, and folk tradition has long valued it as a restorative herb, reflected in the name Tuo Li Cao (脱力草) used for fatigue recovery after illness or overexertion. It is commonly simmered alone or paired with red dates and other tonic herbs in decoctions and soups, and is also brewed as a light daily tea.

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