Man Yan Shu Run Herbal Tea Blend 30 Filter Bags with Chrysanthemum and Dandelion for Daily Throat Comfort

Man Yan Shu Run Tea is a finished herbal tea blend in food-grade filter bags, combining chrysanthemum (菊花 Ju Hua, Chrysanthemum morifolium) with dandelion, loquat leaf, reed rhizome, dried tangerine peel, mint, imperata root, lemon, and gardenia fruit. In TCM theory, chrysanthemum is sweet and slightly cold and traditionally associated with clearing and soothing the head and throat area. This convenient bagged tea is intended for daily hot steeping at home.

Key Selling Points

• Finished bagged herbal tea blend with 30 food-grade filter bags per kraft paper pouch
• Nine-ingredient formula featuring chrysanthemum, dandelion, loquat leaf, and gardenia fruit
• Traditionally associated in TCM with soothing and moistening the throat
• Hot-steep format for quick convenient daily preparation
• Produced by Anhui Minxin Pharmaceutical Co. Ltd with a 12-month shelf life

Quality & Sensory

The blend typically shows mixed golden-yellow chrysanthemum florets with shredded roots, peels, and leaves. When steeped hot, it typically yields a light amber infusion with a fresh herbal-floral aroma, a mildly sweet and slightly bitter taste, and a faint cool minty finish.

Technical Specifications

Usage Scenarios

• Steep one filter bag in hot water for a daily herbal tea at home
• Enjoy as a warm seasonal beverage during autumn and winter
• Serve after meals as a light floral-herbal infusion
• Keep at the office for convenient hot steeping

Traditional Uses

In traditional Chinese herbal practice, chrysanthemum, dandelion, and gardenia are classic ingredients in daily clearing teas, often paired with loquat leaf and reed rhizome in throat-soothing infusions. Dried tangerine peel and mint are traditionally added to harmonize the blend and lend a refreshing note. Such blends are commonly steeped hot and sipped warm during dry or changing seasons.

FAQ Q&A