Platycladus Seed Powder Bai Zi Ren 500g Fine Ground Herbal Powder
$14.21
19998 in stock
Description
Platycladus Seed Powder, known in TCM as Bai Zi Ren (柏子仁), is a fine ground powder from the seed of Platycladus orientalis. Traditionally associated with nourishing heart yin and calming the spirit, this seed kernel is mildly sweet in flavor and neutral in nature. In TCM theory it enters the heart, kidney, and large intestine channels. Suitable for herbal formulas, teas, and culinary preparations as part of a balanced wellness routine.


Key Selling Points
- Single-ingredient Platycladus seed kernel powder with no additives
- Botanical source Platycladus orientalis, a classic TCM seed herb
- Traditionally used to nourish the heart and calm the spirit
- Fine ground texture for easy blending into powders and formulas
- Bulk-friendly 500g pack suited to herbal shops and home apothecaries


Quality & Sensory
The powder is typically light yellowish-brown with an oily, fine texture and a mild nutty aroma. When mixed into warm liquids it typically imparts a gentle, slightly fatty and sweet taste characteristic of fresh seed kernels.


Technical Specifications
| Product Type | Herbal powder |
|---|---|
| Chinese Name | 柏子仁 |
| Pinyin | Bai Zi Ren |
| Botanical Name | Platycladus orientalis |
| Plant Part | Seed kernel |
| Net Weight | 500 g |


Usage Scenarios
- Stir into warm water or herbal teas
- Blend into herbal powder formulas
- Add to congee or porridge
- Incorporate into culinary herbal preparations


Traditional Uses
In TCM practice Bai Zi Ren is traditionally used to nourish the heart, calm the spirit, and moisten the intestines. It commonly appears in classical formulas for restlessness and disturbed sleep, often paired with Suan Zao Ren, Fu Shen, or Dang Gui. It is also traditionally added to congee or decoctions, particularly in autumn and winter when dryness is a concern.


FAQ Q&A
Q: What is this product?
A: It is a fine ground powder made from Platycladus orientalis seed kernels, known in TCM as Bai Zi Ren (柏子仁).
Q: What is it traditionally used for?
A: In TCM theory it is traditionally associated with nourishing the heart, calming the spirit, and moistening the intestines.
Q: How is it commonly prepared?
A: It is typically stirred into warm water or tea, blended into herbal formulas, or added to congee and other culinary preparations.

Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 20 × 15 × 8 cm |
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