Dried Red Peach Blossom Tea Hong Qiao Mei 500g Loose Flower Buds for Herbal Tea and Decoration

Dried Red Peach Blossom, known in TCM as Hong Qiao Mei (红巧梅), from Prunus persica flower buds. These whole dried buds are a traditional Chinese herbal flower commonly used for floral tea, blends, and decorative garnish. In TCM theory, peach blossom is considered light in nature and is traditionally associated with gentle daily wellness use. Steep alone or combine with other herbs for a mild floral infusion.

Key Selling Points

• Whole dried Hong Qiao Mei flower buds in a 500g bulk bag
• Botanical source Prunus persica, a classic TCM floral herb
• Traditionally used in Chinese herbal practice for floral infusions
• Nitrogen-flushed packaging to help preserve freshness and aroma
• Suitable for tea blending, culinary garnish, and decorative use

Quality & Sensory

The buds typically show a soft pink to rosy hue with intact petal layers and a delicate floral aroma. When steeped, they typically release a light, mildly sweet floral taste with a pale rosy tint in the cup.

Technical Specifications

Usage Scenarios

• Steep as a standalone floral herbal tea
• Blend with green tea or other floral herbs for custom infusions
• Use as a garnish for desserts and beverages
• Add to potpourri or decorative displays

Traditional Uses

In traditional Chinese herbal practice, peach blossom has long been included in floral tea blends and seasonal wellness drinks, often paired with herbs such as rose buds or chrysanthemum. It is traditionally prepared by steeping a small amount of buds in hot water, and is also valued in folk custom for decorative and culinary garnish purposes.

FAQ Q&A