Jasmine Green Tea Mo Li Hua Cha Loose Leaf 200g Sugar Free for Milk Tea Shops and Daily Brewing

Jasmine Green Tea, known in Chinese as Mo Li Hua Cha (茉莉花茶), is a scented tea made from green tea leaves traditionally perfumed with jasmine blossoms. In TCM tradition, jasmine is regarded as gently aromatic and associated with soothing the mood and supporting circulation of qi. This prepacked 200g bag contains 4g individual sachets, convenient for milk tea shops, lemon tea bases, and daily home brewing. Store sealed in a cool dry place.

Key Selling Points

• Prepacked jasmine green tea with 50 individual 4g sachets per 200g bag
• Made from jasmine-scented green tea leaves, a classic Chinese scented tea
• Sugar free formulation suitable for commercial beverage preparation
• Ideal base for jasmine milk tea, lemon tea, and other drink shop recipes
• Sealed packaging with a 12 month shelf life for convenient storage

Quality & Sensory

The dry tea typically shows slender greenish leaves with pale jasmine petals and a fresh floral aroma. When brewed, the liquor is typically light yellow green with a smooth, mildly astringent green tea taste layered with sweet jasmine fragrance.

Technical Specifications

Usage Scenarios

• Brew as a hot jasmine green tea for daily drinking
• Use as a tea base for jasmine milk tea in beverage shops
• Steep with lemon and ice for iced lemon tea
• Serve as a light floral tea for restaurants and offices

Traditional Uses

Jasmine tea has long been a popular daily beverage in Chinese tea culture, traditionally enjoyed after meals and during warm seasons. In TCM practice, jasmine flowers are traditionally associated with moving qi and easing emotional tension, while green tea is traditionally valued for clearing heat and refreshing the mind. The tea is commonly prepared by steeping the leaves in hot water and may be blended with lemon, honey, or milk according to taste.

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