Chrysanthemum Cassia Seed Tea Triangle Bags 160g Herbal Blend with Goji Honeysuckle for Daily Wellness
$7.02
966775 in stock
Description
Chrysanthemum Cassia Seed Tea, known in TCM as Ju Hua Jue Ming Zi Cha (菊花决明子茶), is a finished herbal tea blend in convenient triangle tea bags. It combines Chrysanthemum morifolium flowers with Cassia obtusifolia seeds, goji berries, honeysuckle, lily bulb, jasmine, tartary buckwheat, and mulberry leaf. In TCM theory, chrysanthemum is sweet and slightly cold and traditionally associated with clearing and calming, while cassia seed is traditionally linked to the liver channel. Steep one bag in hot water and enjoy as part of a balanced daily routine.



Key Selling Points
- Finished herbal tea blend sold as 160g of triangle tea bags in a boxed package
- Eight-ingredient formula featuring chrysanthemum, cassia seed, goji berry, and honeysuckle
- Includes lily bulb, jasmine, tartary buckwheat, and mulberry leaf for a layered floral-herbal profile
- Cold-brew friendly processing with a 12-month shelf life and sugar-free recipe
- Suited to home use year-round, especially for desk-side or evening tea moments



Quality & Sensory
The blend typically shows golden chrysanthemum petals, dark cassia seeds, and red goji berries among mixed botanicals. Brewed tea typically has a light amber hue with a floral jasmine and chrysanthemum aroma, a mildly sweet grainy note from tartary buckwheat, and a clean gently bitter finish.



Technical Specifications
| Product Type | Herbal tea blend in triangle tea bags |
|---|---|
| Chinese Name | 菊花决明子茶 |
| Pinyin | Ju Hua Jue Ming Zi Cha |
| Ingredients | Chrysanthemum, cassia seed, goji berry, honeysuckle, lily bulb, jasmine, tartary buckwheat, mulberry leaf |
| Net Weight | 160 g |
| Shelf Life | 12 months |



Usage Scenarios
- Steep one triangle bag in hot water for a daily herbal tea
- Cold-brew a bag in chilled water for a refreshing sugar-free drink
- Enjoy as an evening or desk-side tea during long screen sessions
- Serve to guests as a light floral-herbal household tea



Traditional Uses
In traditional Chinese herbal practice, chrysanthemum and cassia seed are a classic pairing for daily teas, traditionally associated with the liver channel and with clearing internal heat. Goji berry and lily bulb are traditionally used to nourish yin, while honeysuckle and mulberry leaf are classic heat-clearing herbs. Such blends are commonly steeped as a light daily infusion, especially during late nights, dry seasons, or after rich foods.


FAQ Q&A
Q: What is this product?
A: It is a boxed 160g herbal tea blend of chrysanthemum, cassia seed, goji berry, honeysuckle, lily bulb, jasmine, tartary buckwheat, and mulberry leaf, packed in triangle tea bags.
Q: What are its traditional characteristics?
A: In TCM theory, chrysanthemum and cassia seed are traditionally associated with the liver channel and clearing heat, while goji and lily bulb are traditionally linked to nourishing yin.
Q: How is it commonly prepared?
A: Steep one triangle bag in hot water for several minutes, or cold-brew it in chilled water, and drink as a sugar-free daily herbal tea.
Additional information
| Weight | 0.36 kg |
|---|---|
| Dimensions | 20 × 15 × 6 cm |
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