Roselle Hibiscus Tea Luo Shen Hua Dried Flowers 50g Jar Yunnan Herbal Infusion

Roselle Hibiscus Tea, known in TCM as Luo Shen Hua (洛神花), is a dried flower product from Hibiscus sabdariffa. These large whole dried calyces are sourced from Yunnan and packed in a 50g jar. In TCM theory, roselle is traditionally associated with a sour flavor and cooling nature. It is commonly steeped as a caffeine-free herbal infusion and enjoyed as part of a daily wellness routine.

Key Selling Points

• Large whole dried roselle calyces from Yunnan
• Botanical source Hibiscus sabdariffa known as Luo Shen Hua 洛神花
• Traditionally valued in TCM for its sour flavor and cooling nature
• Caffeine-free flower tea suitable for hot or cold brewing
• Convenient 50g pre-packed jar for daily herbal infusions

Quality & Sensory

The dried calyces are typically deep crimson with a slightly tart, fruity aroma. When brewed, the infusion typically turns a vivid ruby red with a bright, tangy, cranberry-like taste that can be softened with honey or rock sugar.

Technical Specifications

Usage Scenarios

• Steep as a hot herbal tea
• Cold brew for a refreshing summer infusion
• Blend with rose or chrysanthemum for floral tea mixes
• Use as a tart base for iced fruit teas

Traditional Uses

In traditional Chinese herbal practice, Luo Shen Hua has long been steeped alone or combined with rose, chrysanthemum, or goji berries for daily floral infusions. Its bright sour character made it a popular summer drink, often sweetened lightly and served hot or chilled. It is also traditionally used in fruit teas and seasonal wellness beverages.

FAQ Q&A