Wild Fang Ji Sliced Stephania Root 500g Premium Dried Han Fang Ji Traditional Chinese Herb for Decoction

Wild Fang Ji (防己), also called Han Fang Ji, is the dried root of Stephania tetrandra, a classic herb in Traditional Chinese Medicine. In TCM theory it is bitter and acrid in flavor and cold in nature, traditionally associated with the bladder and kidney channels. These dried slices are naturally sun-dried and suitable for decoction or herbal formulas under professional guidance.

Key Selling Points

• Authentic wild Fang Ji root slices from the new Anhui harvest
• Botanical source Stephania tetrandra known in TCM as Han Fang Ji
• Naturally sun-dried whole slices preserving the traditional form
• Traditionally used in TCM decoctions and herbal formulas
• Convenient 500g pre-packaged supply for herbal practice

Quality & Sensory

The slices typically show a pale grayish-white to yellowish cut surface with a fine powdery texture and distinct radial striations. The aroma is mild and slightly starchy, and decocted liquid typically carries a bitter, acrid taste characteristic of this root.

Technical Specifications

Usage Scenarios

• Simmer into traditional herbal decoctions
• Add to prescribed multi-herb TCM formulas
• Prepare as a bitter herbal tea infusion
• Use in seasonal herbal soup preparations

Traditional Uses

In TCM practice, Fang Ji is traditionally associated with dispelling wind-dampness, promoting urination, and reducing swelling, and it appears in classical formulas such as Fang Ji Huang Qi Tang. It is most often simmered with other herbs in decoction and is traditionally used during damp or humid seasons. Professional guidance is recommended before use.

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