Huang Qi Shan Chen Fu Ling Tea 5g x 20 Bags Astragalus Hawthorn Tangerine Peel Poria Wellness Blend

Huang Qi Shan Chen Fu Ling Tea (黄芪山楂陈皮茯苓茶) is a pre-packaged herbal tea blend combining Astragalus membranaceus root, Crataegus pinnatifida fruit, dried Citrus reticulata peel, and Poria cocos sclerotium. In TCM theory, this combination is traditionally associated with supporting the spleen and stomach and promoting the movement of dampness. Each 5 g sachet is individually sealed for freshness and convenient hot brewing. Steep in hot water and enjoy as part of a balanced daily wellness routine.

Key Selling Points

• Four-herb TCM blend of astragalus, hawthorn, tangerine peel, and poria
• Individually sealed 5 g sachets for easy brewing and freshness
• Sugar-free formula with no added sweeteners
• Hot-brew ready, no decoction or long simmering required
• Produced in Bozhou, Anhui, a major center of Chinese herbal trade

Quality & Sensory

The blend typically shows pale yellow to golden cut roots, deep red-brown fruit pieces, and off-white poria cubes. The dry mix carries a mild earthy aroma with light citrus notes. Brewed, the liquor is typically amber with a gently sweet, tangy, and slightly bitter taste.

Technical Specifications

Usage Scenarios

• Steep one sachet in hot water as a daily herbal tea
• Enjoy after meals as a warm digestive-style infusion
• Brew during humid or damp seasons as part of a wellness routine
• Serve warm at the office or home as a caffeine-free alternative

Traditional Uses

In traditional Chinese practice, astragalus is traditionally used to tonify qi, hawthorn to aid digestion of food accumulation, tangerine peel to regulate qi and dry dampness, and poria to promote urination and calm the spirit. This pairing is a common household style for daily steeped tea, especially in humid weather or after rich meals. It may also be simmered briefly for a stronger infusion.

FAQ Q&A