Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction
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Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction - Image 5

Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction

Price range: $4.78 through $6.44

Description

Green Tangerine Peel, known in TCM as Si Hua Qing Pi (四花青皮), is the dried young peel of Citrus reticulata. Traditionally associated with regulating qi and easing stagnation, this naturally sun-dried peel is valued in herbal decoctions and teas. Store refrigerated and use as part of a balanced traditional herbal routine.

Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction overview
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction overview

Key Selling Points

  • Si Hua Qing Pi grade green tangerine peel from Sichuan
  • Botanical source Citrus reticulata, dried young citrus peel
  • Naturally sun-dried with no further processing
  • Traditionally used in TCM to regulate qi and relieve food stagnation
  • 500g bulk bag suitable for tea, decoction, and culinary use
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction key features
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction key features

Quality & Sensory

Typically dark green to grayish-green in color with a firm, slightly curled texture. The aroma is characteristically fresh and citrusy, and the brewed taste is typically pungent with a mild bitter note.

Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction quality and texture
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction quality and texture

Technical Specifications

Product Type Dried citrus peel
Chinese Name 四花青皮
Pinyin Si Hua Qing Pi
Botanical Name Citrus reticulata
Plant Part Young fruit peel
Net Weight 500g
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction specifications
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction specifications

Usage Scenarios

  • Brew as a standalone herbal tea
  • Add to herbal decoctions with other qi-regulating herbs
  • Use in congee or slow-cooked soups for citrus aroma
  • Incorporate into culinary dishes for a light citrus note
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction in use
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction in use

Traditional Uses

In TCM theory, Qing Pi is traditionally associated with soothing the liver, regulating qi, and reducing food stagnation. It is commonly paired with herbs such as Chen Pi, Chai Hu, or Xiang Fu in decoctions. Traditionally prepared by simmering in formulas or steeping as a light daily tea.

Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction preparation
Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction preparation

FAQ Q&A

Q: What is this product?

A: This is Si Hua Qing Pi (四花青皮), the dried young peel of Citrus reticulata, supplied as a 500g bag of naturally sun-dried green tangerine peel.

Q: What is its traditional value?

A: In TCM, green tangerine peel is traditionally used to regulate qi, soothe the liver, and ease food stagnation.

Q: How is it commonly prepared?

A: It is commonly simmered in herbal decoctions or steeped as a tea, and can also be added to soups and congee.

Green Tangerine Peel Si Hua Qing Pi 500g Dried Citrus Peel Slices for Tea and Decoction details

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

Four flower green skin 500g, Four flower green skin 250g, Four flower green peel 50g

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