Chenpi Jiangmi Herbal Blend Tea 16 Chenpi Glutinous Rice Blend 15g per Bag Sugar Free Daily Brew

Chenpi Jiangmi Blend Tea (陈皮江米茶) is a traditional Chinese combination flower tea pairing aged tangerine peel, Chen Pi (陈皮, Citrus reticulata), with glutinous rice, Jiang Mi (江米, Oryza sativa). This loose blend is typically brewed as a warming daily infusion. In TCM theory, Chen Pi is acrid, bitter, and warm and is traditionally associated with regulating qi. Enjoy as part of a balanced lifestyle.

Key Selling Points

• Combination herbal flower tea blending tangerine peel with glutinous rice
• Features Chen Pi (陈皮, Citrus reticulata), a classic TCM herb
• Sugar free loose blend supplied in 15g individual bags
• Traditionally associated in TCM with regulating qi and supporting digestion
• Convenient single-serve format for home brewing all year round

Quality & Sensory

The blend typically shows golden-orange peel pieces mixed with pale rice grains, offering a warm citrus aroma. When steeped, the liquor is typically light amber with a mellow, gently sweet and slightly bitter citrus taste.

Technical Specifications

Usage Scenarios

• Steep one bag in hot water as a daily herbal tea
• Brew after meals as a warm citrus infusion
• Serve to guests as a mild caffeine-free household tea
• Enjoy during autumn and winter as a warming seasonal drink

Traditional Uses

In traditional Chinese practice, Chen Pi is a familiar household herb often steeped alone or with grains and other botanicals for a gentle daily infusion. Pairings such as tangerine peel with rice-based ingredients are traditionally associated with comforting after-meal drinks, especially in cooler seasons. This blend follows that folk custom in a convenient tea-bag format.

FAQ Q&A