Dried Mint Leaves Bo He Ye 500g Loose Herbal Tea Bulk First Harvest Sour Plum Soup Ingredient

Dried Mint Leaves, known in TCM as Bo He Ye (薄荷叶), from Mentha haplocalyx. These first-harvest leaves are sun-dried and sold as loose bulk herbal material, commonly used for tea blends and as an ingredient in sour plum soup. In TCM theory, mint is pungent and cool and is traditionally associated with the lung and liver channels. This product is a food-grade agricultural item and is not intended to replace medication.

Key Selling Points

• First-harvest mint leaves dried whole and sold loose in a 500g bulk bag
• Botanical source is mint, known in TCM as Bo He Ye (薄荷叶)
• Traditionally used in Chinese herbal practice for cooling herbal teas
• Popular ingredient for homemade sour plum soup and summer drinks
• Sun-dried processing with a sealed bag and 12-month shelf life

Quality & Sensory

The dried leaves typically show a deep green to grayish-green color with a crinkled, brittle texture. They carry a characteristic cool, refreshing mint aroma, and brewed tea typically tastes mildly sweet and cooling with a clean menthol finish.

Technical Specifications

Usage Scenarios

• Steep alone or with other herbs as a refreshing daily herbal tea
• Add to homemade sour plum soup as a traditional summer drink ingredient
• Blend into cooling herbal tea mixes with chrysanthemum or honeysuckle
• Use in culinary applications where a fresh mint note is desired

Traditional Uses

In TCM practice, mint is traditionally used in cooling summer beverages and herbal decoctions, often paired with chrysanthemum, honeysuckle, or licorice in daily teas. It is also a classic component of sour plum soup, a traditional Chinese summer drink, where it contributes a cooling aromatic note. Dried mint leaves are commonly steeped rather than long-simmered to preserve their aroma.

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