Purslane Earthworm Shuanghuang Tablets 36g Bottle Herbal Pressed Candy with White Kidney Bean Dietary Fiber

Purslane Earthworm Shuanghuang Tablets, a pressed herbal candy from Anhui Baicao Yinxiang, features white kidney bean (Phaseolus vulgaris) as its listed ingredient. In TCM tradition, purslane (Ma Chi Xian 马齿苋) is a cooling herb associated with clearing heat, while earthworm (Di Long 地龙) is traditionally linked to unblocking channels. This 36g bottled tablet candy offers a convenient way to enjoy traditional botanicals as a daily dietary fiber supplement.

Key Selling Points

• Pressed candy format combining purslane and earthworm traditional botanicals in a 36g bottle
• White kidney bean (Phaseolus vulgaris) listed as the primary ingredient for dietary fiber content
• Produced by Anhui Baicao Yinxiang under food production license SC13034160332409
• Convenient tablet candy form requiring no brewing or preparation
• 18-month shelf life with simple cool dry storage

Quality & Sensory

Typically presented as firm pressed tablets with a light herbal aroma and a fresh, clean taste profile. The tablets are compact and easy to carry, suitable for on-the-go consumption.

Technical Specifications

Usage Scenarios

• Chew as a daily dietary fiber supplement
• Carry in a bag for convenient on-the-go use
• Take alongside meals as part of a wellness routine
• Share as a light herbal candy during work or travel

Traditional Uses

In TCM tradition, purslane (Ma Chi Xian) is regarded as a cooling herb traditionally used to clear heat and cool the blood, while earthworm (Di Long) is traditionally associated with calming internal wind and unblocking the channels. Combining these botanicals in a pressed candy reflects a modern approach to incorporating classical herbal ingredients into daily dietary habits.

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