Tiantai Wuyao Dried Lindera Root Slices 500g Wild-Crafted Wu Yao Herbal Decoction Pieces

Price range: $6.28 through $7.49

Description

Tiantai Wuyao (乌药), known in TCM as Wu Yao, is the dried root of Lindera aggregata, supplied as loose sliced decoction pieces. Traditionally associated with regulating qi and easing cold-related discomfort in the chest and abdomen, it is valued in classical formulas. In TCM theory it is pungent and warm, entering the kidney, spleen, stomach, and bladder channels. Suitable for decoction, soup, or herbal tea preparation under professional guidance.

Tiantai Wuyao Dried Lindera Root Slices 500g Wild-Crafted Wu Yao Herbal Decoction Pieces overview

Key Selling Points

  • Authentic Tiantai Wuyao (乌药) dried root slices from Lindera aggregata
  • Wild-crafted loose herb supplied in a 500g pre-packed bag
  • Traditionally used in TCM to regulate qi and warm the middle
  • Sun-dried and air-dried processing preserves the natural root character
  • Versatile for decoctions, herbal soups, and traditional formulas
Tiantai Wuyao Dried Lindera Root Slices 500g Wild-Crafted Wu Yao Herbal Decoction Pieces key features

Quality & Sensory

The slices typically show a light brown to yellowish-white cut surface with a fine radial texture and firm woody body. They carry a mild aromatic scent and, when decocted, yield a gently warm, slightly pungent and aromatic taste typical of this qi-regulating root.

Tiantai Wuyao Dried Lindera Root Slices 500g Wild-Crafted Wu Yao Herbal Decoction Pieces quality and texture

Technical Specifications

Product Type Dried herbal decoction pieces
Chinese Name 乌药
Pinyin Wu Yao
Botanical Name Lindera aggregata
Plant Part Root
Net Weight 500g
Tiantai Wuyao Dried Lindera Root Slices 500g Wild-Crafted Wu Yao Herbal Decoction Pieces specifications

Usage Scenarios

  • Simmer into traditional herbal decoctions
  • Add to slow-cooked herbal soups
  • Brew as a warm aromatic herbal tea
  • Use in classical qi-regulating formulas

Traditional Uses

In TCM practice, Wu Yao is traditionally used to move qi and relieve pain from cold stagnation, often paired with herbs such as Xiang Fu in classic formulas like Wu Yao Tang. It is also traditionally associated with warming the kidney and bladder in folk practice. Commonly simmered in decoctions or added to soups, it is a seasonal favorite in colder months.

FAQ Q&A

Q: What is this product?

A: This is 500g of dried Tiantai Wuyao (乌药) root slices from Lindera aggregata, supplied loose and pre-packed for herbal preparation.

Q: What is it traditionally used for?

A: In TCM theory, Wu Yao is traditionally used to regulate qi, warm the middle, and ease cold-related discomfort. It appears in classical formulas such as Wu Yao Tang.

Q: How is it commonly prepared?

A: It is typically simmered in decoctions or added to herbal soups, and can also be brewed as a warm aromatic tea. Consult a qualified practitioner for guidance.

Additional information

Weight N/A
Dimensions N/A
Packaging specifications

250g, 500g

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