Pang Da Hai Luo Han Guo Herbal Tea Blend 100g Whole Ingredient Chrysanthemum Snow Pear Tea

Pang Da Hai Luo Han Guo Tea (胖大海罗汉果茶) is a blended herbal tea featuring Sterculia lychnophora seed and Siraitia grosvenorii fruit, combined with tangerine peel, snow pear pieces, chrysanthemum, licorice root, and honeysuckle flower. In TCM theory, these ingredients are traditionally associated with moistening the throat and supporting respiratory comfort. This whole-ingredient blend is sun-dried and packaged for convenient daily steeping as a caffeine-free herbal infusion.

Key Selling Points

• Whole-ingredient herbal tea blend featuring Pang Da Hai (胖大海) and Luo Han Guo (罗汉果)
• Botanical sources include Sterculia lychnophora and Siraitia grosvenorii fruit
• Eight-ingredient formula with chrysanthemum, snow pear, tangerine peel, and honeysuckle
• Sun-dried whole pieces preserve natural aroma and flavor for steeping
• Caffeine-free substitute tea suitable for daily herbal drinking

Quality & Sensory

The blend typically shows mixed whole botanical pieces in warm brown, golden yellow, and pale pear tones with a naturally sweet, fruity aroma. When steeped, it typically yields a light amber infusion with a mellow, sweet taste and gentle floral-herbal notes.

Technical Specifications

Usage Scenarios

• Steep in hot water as a daily herbal tea
• Brew during dry seasons for a soothing warm drink
• Serve after meals as a naturally sweet caffeine-free infusion
• Prepare in an office teapot for convenient all-day sipping

Traditional Uses

In traditional Chinese herbal practice, Pang Da Hai and Luo Han Guo are classic throat-soothing pairings often steeped with chrysanthemum and honeysuckle. Snow pear and tangerine peel are traditionally added for moistening and aromatic balance. Such blends are commonly prepared as daily infusions during autumn and winter or for teachers and speakers who rely on their voices.

FAQ Q&A