Chrysanthemum Cassia Seed Tea Bags Ju Hua Jue Ming Zi Herbal Wellness Tea 10 Pyramid Bags Cold Brew

Chrysanthemum Cassia Seed Tea, known in TCM as Ju Hua Jue Ming Zi (菊花决明子茶), combines Chrysanthemum morifolium flowers with Cassia obtusifolia seeds in convenient pyramid tea bags. In TCM theory, chrysanthemum is traditionally associated with clearing and calming, while cassia seed is traditionally linked to the liver channel. This pre-packaged blend is intended for cold brew or hot steeping as a gentle daily herbal tea.

Key Selling Points

• Pre-portioned pyramid tea bags with 5g per bag for easy brewing
• Features chrysanthemum flowers and cassia seeds, a classic TCM pairing
• Suitable for cold brew preparation, a refreshing warm-weather option
• Produced in Anhui by a licensed tea manufacturer with 12+ month shelf life
• Traditionally enjoyed as a daily wellness tea in Chinese herbal practice

Quality & Sensory

The tea bags typically contain golden chrysanthemum petals and glossy cassia seeds with a light floral aroma. When brewed, the liquor typically shows a pale golden to amber hue with a mildly floral, gently sweet taste and a smooth, clean finish.

Technical Specifications

Usage Scenarios

• Cold brew a tea bag in chilled water for a refreshing summer drink
• Steep in hot water for a warm daily herbal tea
• Enjoy after meals as a light floral infusion
• Serve at the office or home as a convenient wellness tea

Traditional Uses

In traditional Chinese practice, chrysanthemum and cassia seed are a familiar pairing often steeped as a daily tea, especially in spring and summer. Chrysanthemum has long been valued in TCM for its cooling nature and sweet-bitter flavor, while cassia seed is traditionally associated with the liver and large intestine channels. The blend is commonly prepared by steeping in hot or cold water and may be enjoyed alongside goji berry or honeysuckle in folk herbal tea habits.

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