Dried Chinese Rose Flower Buds Yue Ji Hua Bulk Herbal Tea Ingredient 500g
$11.34 – $11.76Price range: $11.34 through $11.76
Description
Dried Chinese Rose Flower Buds, known in TCM as Yue Ji Hua (月季花), from Rosa chinensis. These whole dried buds are harvested and gently heat-dried, then sold as loose bulk flowers for herbal tea, infusions, and traditional preparations. In TCM theory, Yue Ji Hua is traditionally associated with regulating qi and gently invigorating blood circulation. This listing is for one 500g pack of large dried buds.


Key Selling Points
- Whole dried Chinese rose flower buds, Yue Ji Hua (月季花) from Rosa chinensis
- Gently heat-dried to help retain natural floral aroma and bud shape
- Traditionally used in TCM to regulate qi and support healthy circulation
- Loose bulk 500g pack suitable for tea, infusions, and herbal blending
- Sourced from China and sold as a simple edible agricultural product


Quality & Sensory
The dried buds typically show a deep rose-pink to reddish-purple color with tightly closed petals and a light, delicate floral fragrance. When steeped, they typically release a soft rose-like aroma and a mildly sweet, gently floral taste.


Technical Specifications
| Product Type | Dried flower buds |
|---|---|
| Chinese Name | 月季花 |
| Pinyin | Yue Ji Hua |
| Botanical Name | Rosa chinensis |
| Plant Part | Flower buds |
| Net Weight | 500g (1 jin) |


Usage Scenarios
- Steep alone as a light floral herbal tea
- Blend with other dried flowers for custom tea mixes
- Add to herbal decoctions in traditional preparations
- Use in seasonal floral beverages and culinary infusions


Traditional Uses
In traditional Chinese practice, Yue Ji Hua is traditionally associated with soothing liver qi and gently invigorating blood circulation, and it has long been used in women's wellness teas. It is commonly steeped alone or paired with herbs such as rose buds or chrysanthemum in daily floral infusions.


FAQ Q&A
Q: What is this product?
A: It is a 500g bulk pack of whole dried Chinese rose flower buds, known in TCM as Yue Ji Hua (月季花) from Rosa chinensis.
Q: What is it traditionally used for?
A: In TCM theory, Yue Ji Hua is traditionally associated with regulating qi and gently invigorating blood circulation, especially in women's wellness teas.
Q: How is it commonly prepared?
A: The buds are typically steeped in hot water alone or blended with other dried flowers to make a light floral herbal tea.


Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packaging specifications | Rose flower, Big rose flower |
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