Brown Sugar Seven Treasure Tea He Tang Qi Bao Cha Ginger Jujube Goji Rose Herbal Tea 20 Bags 150g

Brown Sugar Seven Treasure Tea, known in Chinese as Hei Tang Qi Bao Cha (黑糖七宝茶), is a prepackaged herbal fruit tea blend. It combines brown sugar cubes with red jujube (Ziziphus jujuba), goji berry (Lycium barbarum), ginger shreds, longan (Dimocarpus longan), blackcurrant, and double-petal red rose (Rosa rugosa). In TCM tradition, warming ginger and sweet tonifying jujube and longan are valued for daily seasonal wellness. Simply steep one bag in hot water and enjoy as a comforting warm drink.

Key Selling Points

• Seven-ingredient blend of brown sugar, jujube, goji, ginger, longan, blackcurrant, and rose
• Includes traditional TCM favorites jujube, goji berry, and longan fruit
• Convenient pre-portioned tea bags, 20 bags per box for easy hot brewing
• Warming ginger paired with floral rose and fruity blackcurrant for balanced flavor
• Popular women's seasonal tea traditionally enjoyed warm in cool weather

Quality & Sensory

The blend typically shows deep brown sugar cubes, red jujube slices, orange goji berries, golden ginger shreds, dark longan, blackcurrant, and rose petals. When steeped, it typically yields a warm amber-brown infusion with a sweet, gingery aroma, floral rose notes, and a pleasantly sweet, mildly spicy taste.

Technical Specifications

Usage Scenarios

• Steep one tea bag in hot water for a warming daily drink
• Enjoy as an afternoon or evening fruit herbal tea
• Serve warm during autumn and winter seasons
• Offer to guests as a sweet floral herbal tea
• Pack for travel or office use with convenient individual bags

Traditional Uses

In TCM tradition, ginger is considered warming and dispersing, jujube and longan are traditionally associated with nourishing blood and calming the spirit, and goji berry is linked to nourishing liver and kidney yin. Brown sugar is a folk favorite for warm seasonal drinks, and rose is traditionally used to soothe and regulate qi. Such blends are commonly steeped hot and sipped slowly, especially in cold weather or around menstruation as a comforting warm beverage.

FAQ Q&A