Pumpkin Tea Nan Gua Cha Triangle Tea Bags 2g x 10 Hot and Cold Brew Sugar Free

Pumpkin Tea, known in Chinese as Nan Gua Cha (南瓜茶), is a caffeine-free herbal substitute tea made from pumpkin, botanically Cucurbita pepo, a member of the Cucurbitaceae family. In TCM theory, pumpkin is considered sweet in flavor and gently warming, traditionally associated with supporting the spleen and stomach. Each 2g triangle tea bag brews hot or cold into a mild, naturally sweet cup. Enjoy as a gentle daily herbal tea.

Key Selling Points

• Single-ingredient pumpkin tea with no added sugar
• Convenient 2g triangle tea bags, 10 bags per pack
• Suitable for both hot and cold brewing
• Caffeine-free herbal substitute tea from Anhui
• Mild naturally sweet flavor for everyday drinking

Quality & Sensory

The tea bags typically contain light golden dried pumpkin pieces with a subtle sweet, vegetal aroma. When brewed, the liquor is typically pale amber with a soft, mellow, naturally sweet taste and a clean finish.

Technical Specifications

Usage Scenarios

• Hot brew as a warming daily herbal tea
• Cold brew for a refreshing sugar-free drink
• Served after meals as a light caffeine-free beverage
• Shared in offices or at home as an easy tea bag option

Traditional Uses

In traditional Chinese practice, pumpkin is regarded as a gentle, spleen-friendly food herb, often cooked into congee, soups, or steamed dishes for everyday nourishment. Modern herbal tea makers dry and cut pumpkin into tea bags so its mild sweetness can be enjoyed as a hot or cold infusion, commonly paired with grains or other mild botanicals in seasonal wellness drinks.

FAQ Q&A