Dried Longan Fruit Gui Yuan 2500g Premium Whole Longan Meat for Tea and Soup Bulk Pack
$7.73 – $28.48Price range: $7.73 through $28.48
Description
Dried Longan Fruit, known in TCM as Gui Yuan (桂圆), from Dimocarpus longan, is the dried aril of ripe longan fruit. Traditionally associated with nourishing heart and spleen and supporting qi and blood in TCM theory, it is sweet in flavor and warm in nature. Commonly simmered in teas, soups, and congee as a gentle daily tonic food.


Key Selling Points
- Premium grade dried longan meat with medium fruit size of 2.3-2.5 cm diameter
- Botanical source Dimocarpus longan, traditional Chinese tonic fruit Gui Yuan
- Naturally sweet and chewy texture, ready to use without further processing
- Generous 2500g bulk pack suitable for households and herbal kitchens
- Versatile for herbal teas, sweet soups, congee, and dessert recipes


Quality & Sensory
Typically golden brown to amber in color with a soft, sticky, and chewy texture. The aroma is naturally sweet and fruity, and when simmered or steeped it yields a mellow, honey-like sweetness with a warm fruity finish.


Technical Specifications
| Product Type | Dried fruit |
|---|---|
| Chinese Name | 桂圆 |
| Pinyin | Gui Yuan |
| Botanical Name | Dimocarpus longan |
| Plant Part | Fruit aril |
| Net Weight | 2500g |


Usage Scenarios
- Steep in hot water as a naturally sweet herbal tea
- Simmer in soups and sweet tonics with red dates or goji berries
- Add to congee or rice porridge for gentle nourishment
- Use in desserts, herbal jelly, and traditional sweet soups


Traditional Uses
In TCM practice, Gui Yuan is traditionally used to nourish the heart and spleen and to support qi and blood. It is a common ingredient in classic preparations such as Gui Yuan soup with red dates, eight treasure congee, and herbal tea blends. Often enjoyed in autumn and winter as a warming tonic food.
FAQ Q&A
Q: What is this product?
A: This is premium grade dried longan fruit meat, known in TCM as Gui Yuan, from the Dimocarpus longan tree. It is a traditional Chinese tonic food.
Q: What are its traditional characteristics?
A: In TCM theory, dried longan is sweet and warm and is traditionally associated with nourishing the heart and spleen and supporting qi and blood.
Q: How is it commonly used?
A: It is commonly steeped in hot water for tea, simmered in soups, or added to congee and desserts. No special preparation is needed before use.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Specification | 250g longan small fruit half a pound fruit diameter 2 1cm 2 3cm, 500g longan small fruit 0 5kg fruit diameter 2 1cm 2 3cm, 1000g longan small fruit 1 0kg fruit diameter 2 1cm 2 3cm, 2500g longan small fruit 2 5kg fruit diameter 2 1cm 2 3cm, 501g longan medium fruit 0 5kg fruit diameter 2 3cm 2 5cm, 1001g longan medium fruit 1 0kg fruit diameter 2 3cm 2 5cm, 2501g longan medium fruit 2 5kg fruit diameter 2 3cm 2 5cm |
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