Roasted Black Rice Powder 50 Jin Bulk Instant Meal Replacement Drink Mix

Roasted Black Rice Powder, known in Chinese as Shu Hei Xiang Mi Fen (熟黑香米粉), milled from the whole grain of Oryza sativa. This fine powder is produced by low-temperature roasting and is ready to mix with water, milk, or plant-based drinks. In traditional Chinese food therapy, black rice is regarded as a nourishing grain valued for daily wellness. It contains no added sucrose and suits adults seeking a convenient grain-based drink or meal supplement.

Key Selling Points

• Made from roasted black fragrant rice, a traditional Chinese nourishing grain
• Low-temperature roasting preserves natural grain aroma and nutrients
• Fine ready-to-mix powder for instant drinks and meal replacement
• No added sucrose, suitable for low-sugar dietary preferences
• Bulk 50 jin bag ideal for food service, repackaging, and wholesale

Quality & Sensory

The powder is typically deep black-purple with a fine, smooth texture. It carries a warm, toasty grain aroma from roasting. When whisked into hot water or milk, it typically yields a creamy, mildly sweet nutty flavor with a smooth, slightly thick consistency.

Technical Specifications

Usage Scenarios

• Whisk into hot water or milk for a quick instant grain drink
• Blend into smoothies or shakes as a meal replacement base
• Stir into congee, oatmeal, or yogurt for added nutrition
• Use in baking or as an ingredient for grain-based desserts
• Repackage into smaller portions for retail or food service

Traditional Uses

In traditional Chinese food culture, black rice has long been valued as a nourishing grain, often cooked into congee, sweet soups, or mixed grain porridges, especially in autumn and winter. Roasted and milled into powder, it offers a convenient way to enjoy this grain daily, and it is commonly paired with black sesame, black beans, or other dark grains in five-black blends.

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