Dried Papaya Shreds Mu Gua 木瓜丝 Loose Herbal Tea 500g Bulk Pack
$9.26
888847 in stock
Description
Dried Papaya Shreds, known in TCM as Mu Gua (木瓜), from Chaenomeles, offered as cut dried fruit strips for herbal tea and culinary use. In TCM theory, papaya is traditionally associated with a warm nature and sour flavor. This bulk pack suits daily brewing, blending with other floral herbs, or kitchen recipes. Store in a cool, dry place.



Key Selling Points
- Cut dried papaya fruit strips supplied in loose bulk form
- Chinese herbal name Mu Gua (木瓜) with established TCM background
- Sourced from Anhui, a recognized region for Chinese botanicals
- Shredded form steeps quickly and blends well with chrysanthemum or goji
- Suitable for herbal tea, fruit tea blends, and culinary recipes



Quality & Sensory
The shreds are typically light golden to amber with a firm, fibrous texture and a mild fruity aroma. When steeped, they typically yield a pale yellow infusion with a gently sweet, slightly tangy taste.



Technical Specifications
| Product Type | Dried papaya shreds for tea and culinary use |
|---|---|
| Chinese Name | 木瓜丝 |
| Pinyin | Mu Gua Si |
| Botanical Name | Chaenomeles |
| Plant Part | Fruit |
| Net Weight | 500 g |



Usage Scenarios
- Steep as a standalone herbal fruit tea
- Blend with chrysanthemum, goji, or rose for floral fruit infusions
- Simmer in fruit tea or herbal decoctions
- Add to desserts, congee, or slow-cooked dishes



Traditional Uses
In TCM practice, Mu Gua is traditionally associated with harmonizing the stomach and relaxing the sinews, and it has long appeared in folk herbal preparations. Dried papaya shreds are commonly steeped as a light daily tea, simmered with other herbs, or added to congee and sweet soups, especially in warm-weather fruit tea blends.



FAQ Q&A
Q: What is this product?
A: It is dried papaya fruit cut into shreds, known in TCM as Mu Gua (木瓜), supplied as a 500 g loose bulk pack from Anhui.
Q: What is its traditional value?
A: In TCM theory, papaya is traditionally associated with a warm nature and sour flavor and has been used in folk herbal tea and food preparations.
Q: How is it commonly prepared?
A: Steep the shreds in hot water as a fruit tea, or simmer them in blends, congee, and sweet soups according to taste.


Additional information
| Weight | 0.72 kg |
|---|---|
| Dimensions | 25 × 18 × 8 cm |
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