Premium Cordyceps Sinensis Gift Box 20g Wild-Harvested Qinghai Dong Chong Xia Cao
$464.88 – $566.96Price range: $464.88 through $566.96
Description
Premium Cordyceps sinensis, known in TCM as Dong Chong Xia Cao (冬虫夏草), is a rare medicinal fungus from Qinghai. This 20g gift box contains carefully selected whole specimens. In TCM theory, it is considered sweet in flavor and warm in nature, entering the lung and kidney channels. Traditionally used to support vitality and respiratory wellness, it is a valued tonic in Chinese herbal practice. This product is a food agricultural product and not a medicine.



Key Selling Points
- Authentic Cordyceps sinensis from Qinghai origin
- Whole, unbroken specimens selected for quality
- Traditional TCM tonic for lung and kidney support
- Convenient 20g gift box packaging
- Versatile for cooking and decoction



Quality & Sensory
The Cordyceps typically features a golden-brown to dark brown fungal body with a firm, slightly woody texture and a subtle earthy aroma. When decocted or cooked, it imparts a mild, savory flavor to soups and broths.



Technical Specifications
| Product Type | Dried Cordyceps |
|---|---|
| Chinese Name | 冬虫夏草 |
| Pinyin | Dong Chong Xia Cao |
| Botanical Name | Cordyceps sinensis |
| Origin | Qinghai |
| Net Weight | 20g |



Usage Scenarios
- Add to soups and broths
- Prepare as a decoction with other herbs
- Incorporate into congee
- Use in traditional tonic recipes



Traditional Uses
In TCM, Cordyceps is traditionally used in decoctions, soups, and congee to support lung and kidney function. It is often paired with herbs like astragalus or goji berries in tonic formulas. Folk practice includes simmering it with poultry or lean meat for a nourishing broth.



FAQ Q&A
Q: What is this product?
A: It is a 20g gift box of dried Cordyceps sinensis, also known as Dong Chong Xia Cao, sourced from Qinghai.
Q: What is its traditional value?
A: In TCM theory, Cordyceps is considered a tonic that supports lung and kidney channels, traditionally used for vitality and respiratory wellness.
Q: How is it commonly prepared?
A: It is typically added to soups, broths, or decoctions, or cooked with congee. It can also be simmered with other herbs.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Packing specification | Qilixiang 20g Cordyceps gift box 1g 3, Qilixiang 20g Cordyceps gift box 1g 2, Qilixiang 20g Gift Box Cordyceps 1g 4, Qilixiang 20g Gift Box Cordyceps 1g 5 |
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