Qinghai Black Goji Berries Hei Gou Qi 100g Jar Dried Lycium Ruthenicum Fruit for Tea and Daily Wellness

Qinghai Black Goji Berries, known in TCM as Hei Gou Qi (黑枸杞), are the dried ripe fruits of Lycium ruthenicum. Sourced from Qinghai and simply sun-dried, these small dark berries are traditionally valued in Chinese herbal practice for daily tea and tonic use. In TCM theory they are considered a nourishing berry suitable for regular wellness routines. Steep in hot or warm water and enjoy as part of a balanced lifestyle.

Key Selling Points

• Authentic black goji berries from Qinghai province
• Botanical source Lycium ruthenicum dried whole fruit
• Known in TCM as Hei Gou Qi 黑枸杞
• Simple sun-dried processing with no added ingredients
• Jarred 100g pack ideal for daily herbal tea brewing

Quality & Sensory

These berries are typically deep purple-black, small and slightly wrinkled with a firm, dry texture. When steeped, they typically release a violet-blue hue in neutral water and a pinkish tone with added acidity, offering a mild, lightly fruity taste.

Technical Specifications

Usage Scenarios

• Steep a small handful in hot or warm water for a colorful daily herbal tea
• Add to herbal blends with chrysanthemum or red goji berries
• Sprinkle over congee, yogurt, or desserts for a traditional touch
• Brew alongside tea leaves for a mild fruity infusion

Traditional Uses

In traditional Chinese practice, black goji berries have been enjoyed as a daily tonic berry, often steeped alone or combined with red goji, chrysanthemum, or jujube in herbal teas. They are traditionally associated with nourishing routines and are popular in autumn and winter wellness drinks. The berries are also added to congee and soups in folk preparation.

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