Laoshan Dried Shizhu Tea Loose Herb 500g Green Herbal Tea for Brewing

Shizhu Tea (石竹茶, Shí Zhú Chá), a traditional Chinese herbal tea made from the dried leaves and flowering tops of Dianthus chinensis, a member of the pink family. In TCM theory it is considered cool in nature with a bitter flavor, traditionally associated with clearing heat and promoting urination. This loose bulk herb is sold as a raw agricultural product for brewing as a light green herbal infusion.

Key Selling Points

• Traditional Chinese herbal tea known as Shizhu Cha (石竹茶) sourced from Shandong province
• Made from dried Dianthus chinensis, a classic botanical used in Chinese folk herbal practice
• Loose bulk 500g pack suitable for daily brewing or blending with other herbs
• Naturally caffeine-free and sugar-free herbal infusion with a light green color
• In TCM theory considered cool in nature, traditionally used to clear heat and promote urination

Quality & Sensory

The dried herb typically shows slender green leaves and small flower pieces with a fresh grassy aroma. When brewed, it typically yields a pale green to light yellow infusion with a mild, slightly bitter and refreshing taste.

Technical Specifications

Usage Scenarios

• Brew as a standalone herbal tea infusion
• Blend with chrysanthemum or other cooling herbs for a summer drink
• Steep lightly for a refreshing caffeine-free daily beverage
• Use as a raw ingredient for herbal tea blends

Traditional Uses

In Chinese folk herbal practice, Shizhu tea has long been consumed as a cooling summer beverage. Traditionally it is steeped alone in hot water or combined with chrysanthemum, honeysuckle, or other heat-clearing herbs. In TCM theory it is associated with clearing heat, relieving irritability, and promoting urination, making it a customary warm-weather drink.

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