Black Goji Berry and Red Ginseng Slice Gift Box 140g Herbal Wellness Set
$19.05
9993 in stock
Description
This gift box combines Black Goji Berry (黑枸杞, Hei Gou Qi) from Lycium ruthenicum and Red Ginseng slices (红参片, Hong Shen Pian) from Panax ginseng. Black goji berries are traditionally associated with nourishing Yin and supporting kidney and liver health in TCM theory. Red ginseng slices are traditionally used to support Qi and vitality. Together they offer a balanced traditional herbal pairing for daily wellness routines.


Key Selling Points
- Dual-herb gift box featuring Black Goji Berry and Red Ginseng slices
- Black Goji Berry sourced from Qinghai region
- Red Ginseng slices prepared by traditional slicing method
- Presented in a festive gift box suitable for gifting
- 140g total net weight with two complementary herbal ingredients


Quality & Sensory
Black goji berries are typically deep purple-black with a mild sweet taste. Red ginseng slices are typically reddish-brown, firm, and slightly aromatic with a characteristic bittersweet ginseng flavor. When steeped or cooked, they release a gentle herbal aroma and subtle sweetness.


Technical Specifications
| Product Type | Dual-herb gift box |
|---|---|
| Chinese Name | 黑枸杞 红参片 |
| Pinyin | Hei Gou Qi, Hong Shen Pian |
| Botanical Name | Lycium ruthenicum, Panax ginseng |
| Form | Dried berries and sliced roots |
| Net Weight | 140g |


Usage Scenarios
- Steep as a daily herbal tea
- Add to soups or broths
- Simmer in congee
- Use in traditional decoctions
- Include in seasonal wellness recipes


Traditional Uses
In TCM theory, Black Goji Berry is traditionally used to nourish Yin and support kidney and liver function, while Red Ginseng is traditionally used to tonify Qi and support vitality. They are often combined in decoctions, soups, or congee for daily wellness support. This pairing is commonly used in seasonal nourishing recipes.


FAQ Q&A
Q: What is this product?
A: It is a gift box containing Black Goji Berry and Red Ginseng slices, two traditional Chinese herbal ingredients.
Q: What are the traditional characteristics of these herbs?
A: In TCM theory, Black Goji Berry is associated with Yin nourishment, while Red Ginseng is traditionally used to support Qi and vitality.
Q: How is it commonly prepared?
A: The herbs can be steeped as tea, added to soups, or simmered in congee. They are also used in traditional decoctions.
Additional information
| Weight | 0.55 kg |
|---|---|
| Dimensions | 158 × 85 × 453 cm |
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