Jiaogulan Tea Gynostemma Loose Herbal Tea 500g Sweet Seven-Leaf Dried Herb for Daily Brewing

Jiaogulan Tea, known in TCM as Jiao Gu Lan (绞股蓝), is made from the dried aerial parts of Gynostemma pentaphyllum. This loose dried herbal tea features tender seven-leaf strands that are dried and packed in small independent portions for easy carrying. Traditionally valued in Chinese herbal practice as a gently sweet daily tea, it can be steeped alone or blended with other herbs such as Luo Bu Ma. Store refrigerated to preserve freshness.

Key Selling Points

• Authentic Jiaogulan (绞股蓝) dried herbal tea from Gynostemma pentaphyllum aerial parts
• Naturally sweet flavor profile with tender seven-leaf strands
• Divided into small independent packages for convenient daily use and travel
• Generous 500g net weight suitable for regular home brewing
• Traditionally enjoyed as a mild everyday herbal infusion in Chinese wellness practice

Quality & Sensory

The dried strands typically show a fresh green color with a soft, slightly curled texture and a light grassy-herbal aroma. When steeped, the liquor is typically pale green to golden with a smooth, mildly sweet taste and a clean herbal finish.

Technical Specifications

Usage Scenarios

• Steep as a standalone daily herbal tea
• Combine with Luo Bu Ma leaves for a traditional blended infusion
• Brew hot or let cool for a refreshing warm-weather drink
• Share small individual packets with family or take along when traveling

Traditional Uses

In traditional Chinese herbal practice, Jiaogulan has long been prepared as a simple infusion by steeping the dried aerial parts in hot water. It is often paired with Luo Bu Ma in folk herbal tea blends and consumed as a light daily beverage, especially during warmer seasons. Traditional preparation keeps the herb gentle and food-like, using it as part of a balanced wellness routine rather than as a medicine.

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