Chicory Root Tea Ju Gen 150g Canned Herbal Flower Tea for Hot Brewing
$5.40
99988 in stock
Description
Chicory Root Tea, known in TCM as Ju Gen (菊苣根), from Cichorium intybus, is a roasted or dried root cut prepared as a canned herbal flower tea. In TCM theory, chicory root is traditionally associated with clearing damp-heat and supporting the spleen and stomach. This caffeine-free root tea is typically brewed with hot water and enjoyed as a gentle daily herbal infusion.

Key Selling Points
- Single-herb chicory root tea in a convenient 150g can
- Botanical source Cichorium intybus root, a classic TCM botanical
- Caffeine-free and sugar-free, suitable for daily hot brewing
- Traditionally associated with clearing damp-heat in TCM practice
- Versatile for solo brewing or blending with goji and fruit teas

Quality & Sensory
The cut root pieces typically show a light brown to tan color with a dry, firm texture. Brewed tea typically has a mild roasted aroma and a smooth, slightly nutty and bittersweet taste.

Technical Specifications
| Product Type | Herbal flower tea |
|---|---|
| Chinese Name | 菊苣根 |
| Pinyin | Ju Gen |
| Botanical Name | Cichorium intybus |
| Plant Part | Root |
| Net Weight | 150g canned |

Usage Scenarios
- Hot brew as a standalone daily herbal tea
- Blend with goji berries or dried fruit for a flavored infusion
- Serve warm during seasonal changes as a caffeine-free alternative
- Offer as part of a supermarket herbal tea assortment

Traditional Uses
In TCM practice, chicory root is traditionally used in herbal teas and decoctions, often paired with goji berry or other mild botanicals. It has been a common ingredient in folk herbal infusions valued for daily wellness, particularly during warm seasons when damp-heat patterns are traditionally addressed.

FAQ Q&A
Q: What is this product?
A: It is canned chicory root tea, made from the dried root of Cichorium intybus, known in TCM as Ju Gen.
Q: What are its traditional characteristics?
A: In TCM theory, chicory root is traditionally associated with clearing damp-heat and supporting digestive balance.
Q: How is it commonly prepared?
A: Add a suitable amount of the root pieces to hot water and steep until the desired strength is reached. It can also be blended with other herbal teas.

Additional information
| Weight | 0.43 kg |
|---|---|
| Dimensions | 12 × 12 × 15 cm |
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