American Ginseng Root Slices Gift Box 0.6-0.8cm Changbai Mountain 100g 2 Boxes

American Ginseng Root Slices, known in TCM as Xi Yang Shen (西洋参), from Panax quinquefolius. These dried root slices from Changbai Mountain are a traditional herbal ingredient used in decoctions and soups. In TCM theory, American ginseng is considered cool in nature, sweet and slightly bitter, and associated with the Heart, Lung, and Kidney channels. It is traditionally used to support vitality and replenish fluids. This product is a food ingredient, not a medicine.

Key Selling Points

• Identified as American Ginseng (Xi Yang Shen, 西洋参), Panax quinquefolius
• Sourced from Changbai Mountain, a traditional growing region
• Dried root slices sized 0.6-0.8cm, processed by air-drying
• Packaged as a gift box containing two 100g boxes
• Traditionally used in cooking and decoctions

Quality & Sensory

The dried root slices are typically light yellowish-brown with a firm, woody texture. They have a mild, earthy aroma. When decocted or cooked, the preparation is typically mildly sweet and slightly bitter, with a subtle herbal taste.

Technical Specifications

Usage Scenarios

• Add to soups during cooking
• Prepare as a decoction with other herbs
• Use in congee
• Include in seasonal culinary dishes

Traditional Uses

In TCM theory, American ginseng is traditionally used to tonify qi and nourish yin. It is often prepared in decoctions or added to soups, sometimes paired with herbs like wolfberry or jujube. It is also used in congee for a gentle, nourishing meal. Traditionally associated with supporting vitality during seasonal changes.

FAQ Q&A