Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use
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Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use

$7.38

9999994 in stock

Description

Flaxseed, known in TCM as Ya Ma Zi (亚麻籽), is the dried ripe seed of Linum usitatissimum. These whole seeds are sold in their natural form as a food-grade raw botanical. In TCM theory, flaxseed is considered neutral in nature with a sweet flavor and is traditionally associated with supporting the lung and large intestine channels. It is commonly used in herbal cooking, ground into powders, or added to teas and porridge.

Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use overview
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use overview

Key Selling Points

  • Whole dried flaxseed in its natural unprocessed form
  • Botanical source Linum usitatissimum known in TCM as Ya Ma Zi
  • Traditionally associated with moistening the lung and intestines in TCM theory
  • Versatile for grinding, brewing, porridge, and culinary use
  • Sourced from Henan and sold as a food-grade agricultural product
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use key features
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use key features

Quality & Sensory

The seeds are typically small, flat, and glossy brown with a smooth, firm texture. They carry a mild, nutty aroma and a subtle earthy taste when chewed. When ground or steeped, they typically release a gentle, slightly oily flavor.

Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use quality and texture
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use quality and texture

Technical Specifications

Product Type Raw Herb
Chinese Name 亚麻籽
Pinyin Ya Ma Zi
Botanical Name Linum usitatissimum
Plant Part Seed
Form Whole dried seeds
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use specifications
Flaxseed Ya Ma Zi Whole Seeds Bulk Dried Chinese Herbal Grain for Food and Tea Use specifications

Usage Scenarios

  • Ground into powder and added to porridge or baked goods
  • Steeped as a mild herbal tea
  • Simmered in soups and congee
  • Used as a culinary ingredient in everyday cooking

Traditional Uses

In traditional Chinese practice, Ya Ma Zi has been used in decoctions and porridge, often paired with other moistening seeds and herbs. It is traditionally associated with supporting lung and intestinal comfort and is sometimes included in seasonal food preparations. Folk use includes grinding the seeds fresh for daily meals or blending them into herbal grain mixes.

FAQ Q&A

Q: What is this product?

A: This is whole dried flaxseed, known in TCM as Ya Ma Zi, from the plant Linum usitatissimum. It is sold as a food-grade raw botanical.

Q: What is its traditional value?

A: In TCM theory, flaxseed is neutral and sweet and is traditionally associated with moistening the lung and intestines.

Q: How is it commonly used?

A: It is commonly ground into powder, steeped as tea, or simmered in porridge and soups.

Additional information

Weight 1 kg
Dimensions 20 × 15 × 10 cm

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