Huazhou Tangerine Peel Slices Hua Ju Hong 20 Year Small Golden Fetal Fruit 100g Jar

Huazhou Tangerine Peel Slices, known in TCM as Hua Ju Hong (化橘红), cut from small fetal fruit of Citrus grandis 'Tomentosa' grown in Huazhou, Guangdong. These dried slices are a recognized geographical indication product, traditionally valued in Chinese herbal practice for their warm nature and pungent-bitter flavor. Commonly steeped as tea or simmered in decoctions, they are a classic addition to a traditional herbal pantry.

Key Selling Points

• Authentic Huazhou geographical indication tangerine peel from Guangdong
• Made from 20-year small golden fetal fruit for concentrated traditional character
• Known in TCM as Hua Ju Hong (化橘红) with warm pungent-bitter properties
• Conveniently sliced and jarred in a 100g sealed container
• Suitable for daily tea steeping or traditional herbal decoctions

Quality & Sensory

The slices typically show a golden-brown to deep amber tone with a firm, dry texture and a fine fibrous surface. Their aroma is typically warm, citrusy, and slightly resinous, and brewed slices yield a golden infusion with a characteristically pungent, mildly bitter citrus taste.

Technical Specifications

Usage Scenarios

• Steep slices in hot water as a traditional herbal tea
• Simmer in decoctions alongside other herbs
• Add to slow-cooked soups for traditional flavor
• Enjoy as a seasonal warming beverage in cooler months

Traditional Uses

In TCM theory, Hua Ju Hong is traditionally associated with drying dampness and transforming phlegm, and it has long been used in classical decoction formulas. Traditionally, slices are steeped alone in hot water or combined with other herbs such as loquat leaf or Fritillaria in decoctions. It is also a customary ingredient in Cantonese herbal teas and seasonal wellness drinks.

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