Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb

$7.38

88859 in stock

Description

Dried Bian Xu (萹蓄), also called Bian Zhu, is the dried aerial part of Polygonum aviculare, a traditional Chinese botanical. In TCM theory it is considered bitter in flavor and slightly cold in nature, traditionally associated with the bladder channel. This bulk herb is sold as an edible agricultural product for culinary and decoction use. Store in a cool dry place; it is not a substitute for medicine.

Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb overview

Key Selling Points

  • Authentic dried Bian Xu (萹蓄) aerial herb from the 2024 new harvest
  • Botanical source is Polygonum aviculare, a classic TCM bladder-channel herb
  • Sold by the jin with 500g net weight, ideal for bulk buyers
  • Suitable for decoctions, herbal soups, and culinary preparations
  • Simple storage in a cool dry place with a 24-month shelf life
Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb key features

Quality & Sensory

Typically the dried stems and leaves are grayish green to greenish brown with slender, jointed stems and a faint herbal aroma. When decocted, the liquid typically shows a mild greenish-brown tone with a slightly bitter, astringent taste.

Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb quality and texture

Technical Specifications

Product Type Dried raw Chinese herb
Chinese Name 萹蓄
Pinyin Bian Xu
Botanical Name Polygonum aviculare
Plant Part Dried aerial parts
Net Weight 500g per pack
Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb specifications

Usage Scenarios

  • Simmer into traditional herbal decoctions
  • Add to herbal soup preparations in small amounts
  • Use in culinary recipes following traditional practice
  • Combine with other TCM herbs in seasonal formulas
Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb in use

Traditional Uses

In traditional Chinese practice, Bian Xu has long been used in decoctions, often paired with herbs such as Qu Mai (瞿麦) in classic formulas. Traditionally associated with promoting urination and clearing damp-heat, it was also used in folk washes and seasonal herbal preparations. It is commonly simmered with water and taken as a strained decoction under the guidance of a qualified practitioner.

Dried Bian Xu Polygonum Herb 500g Traditional Chinese Botanical Bianxiao Culinary Decoction Herb preparation

FAQ Q&A

Q: What is this product?

A: It is dried Bian Xu (萹蓄), the aerial part of Polygonum aviculare, sold as a bulk edible agricultural herb in a 500g pack.

Q: What is it traditionally used for?

A: In TCM theory it is bitter and slightly cold, traditionally associated with the bladder channel and used in decoctions for damp-heat conditions. It is not a substitute for medicine.

Q: How is it commonly prepared?

A: It is typically simmered in water to make a decoction, or added to herbal soups in small amounts following traditional recipes.

Additional information

Weight 0.72 kg
Dimensions 25 × 18 × 8 cm

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