Dried Du Yi Wei Root Whole Herb Lamiophlomis Rotata Traditional TCM Herbal Ingredient Bulk Supply
$13.84
99949 in stock
Description
Dried Du Yi Wei (独一味), the root and rhizome of Lamiophlomis rotata, is a traditional Tibetan and Chinese herbal material supplied in its whole natural form. In TCM theory it is traditionally associated with supporting normal circulation and comfort. Sold as a raw edible agricultural product, it is intended for traditional herbal preparation under professional guidance.

Key Selling Points
- Authentic Du Yi Wei (独一味) raw herb in whole natural form
- Botanical source Lamiophlomis rotata, a classic Tibetan and Chinese herbal material
- Traditionally valued in TCM and Tibetan herbal practice
- Unprocessed original form suitable for decoction or formula use
- Bulk wholesale supply with 12-month shelf life when stored sealed

Quality & Sensory
Typically the dried root pieces are firm and woody with a light brown to grayish exterior and pale inner texture. They carry a mild earthy herbal aroma and a slightly bitter taste when decocted.

Technical Specifications
| Product Type | Raw Chinese herbal material |
|---|---|
| Chinese Name | 独一味 |
| Pinyin | Du Yi Wei |
| Botanical Name | Lamiophlomis rotata |
| Plant Part | Root and rhizome |
| Form | Whole dried herb |

Usage Scenarios
- Traditional herbal decoction prepared under professional guidance
- Ingredient in classical herbal formulas
- Long-simmered herbal soup preparation in folk practice
- Herbal material for external compress applications in traditional use

Traditional Uses
In traditional Tibetan and Chinese herbal practice, Du Yi Wei has long been used in decoctions and compound formulas, traditionally associated with supporting normal circulation and bodily comfort. It is typically combined with other herbs according to classical pairing principles and prepared by simmering. Seasonal and regional folk use varies, and consultation with a qualified practitioner is advised before use.
FAQ Q&A
Q: What is this product?
A: It is dried Du Yi Wei (独一味), the root and rhizome of Lamiophlomis rotata, supplied as a raw whole herb for traditional herbal use.
Q: What is it traditionally used for?
A: In TCM and Tibetan tradition it is traditionally associated with supporting normal circulation and comfort. It is not a medicine and does not replace professional care.
Q: How is it commonly prepared?
A: It is typically simmered in water for a decoction or used as an ingredient in traditional herbal formulas, following guidance from a qualified practitioner.
Additional information
| Weight | 0.6 kg |
|---|---|
| Dimensions | 25 × 18 × 10 cm |
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