Burdock Root Tea Slices (Arctium lappa) — Dried Niu Bang Root Herbal Tea, 100g Jar

Burdock Root Tea Slices (Arctium lappa) are the dried root slices of a traditional food herb known in Traditional Chinese Medicine (TCM) as Niú Bàng (牛蒡). Also called Greater Burdock, Niu Bang has long been prized as a cooling, detoxifying herb used in daily teas, soups, and seasonal tonics. Its nature is bitter, pungent, and slightly cold, making it a gentle yet clarifying herb traditionally associated with clearing heat and supporting the body's natural balance.

Key Selling Points

• Traditional heat-clearing food herb
• Dried Niu Bang root tea slices
• Arctium lappa botanical identity
• Suitable for daily tea and soup
• New-crop 100g jar, oven-dried

Quality & Sensory

Each batch is carefully sliced and oven-dried to preserve its pale tan color, firm yet tender texture, and mild earthy aroma. When brewed, the slices release a light golden infusion with a gently bittersweet, slightly nutty flavor and a clean, refreshing finish that deepens with a second steeping.

Technical Specifications

Usage Scenarios

• Daily herbal tea, hot or cold-brewed
• Chinese-style soup and broth
• Blended with chrysanthemum or goji berry
• Seasonal cooling refreshment
• Congee and grain porridge

Traditional Uses

In folk herbal practice, Niu Bang root is decocted into daily teas, soups, and gentle seasonal tonics to support the body's natural clearing and cooling processes. It is a common ingredient in summer tea blends, where it pairs with chrysanthemum, honeysuckle, or mint. As a solo brew, the slices are steeped alone for a light, bittersweet infusion, or simmered into broths and congee for everyday nourishment.

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