Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient - Image 2
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient - Image 3
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient - Image 4
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient - Image 5

Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient

$6.88

9685328 in stock

Description

Handmade Dried Apple Slices (Malus domestica) are the gently dried fruit slices of the apple tree, known in Traditional Chinese Medicine (TCM) food culture as Píng Guǒ (苹果). Prepared by low-temperature slow baking, these soft, fragrant slices have long been valued as a mild, sweet-natured food ingredient used in fruit teas, flower-herb blends, and daily nourishment. Their nature is sweet and slightly cool, making them a gentle, pleasant addition to everyday teas and infusions.

Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient overview
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient overview

Key Selling Points

  • Handmade apple slices, low-temperature slow-baked
  • Malus domestica fruit, sweet and mild nature
  • 500g loose bulk pack for daily tea and blends
  • Pairs well with flower and herbal teas
  • Origin: Anhui, China
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient key features
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient key features

Quality & Sensory

Each batch is hand-sliced and slowly baked at low temperature to preserve its pale golden color, tender chew, and fresh fruity aroma. When steeped, the slices soften and release a naturally sweet, gently tart apple flavor with a soft floral note, lending warmth and body to fruit teas and herbal blends without overpowering companion ingredients.

Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient quality and texture
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient quality and texture

Technical Specifications

Product Type Dried Fruit Slices
Common Name Apple Slices
Botanical Name Malus domestica
Net Weight 500g
Processing Low-Temperature Slow Baking
Origin Anhui, China
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient specifications
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient specifications

Usage Scenarios

  • Fruit tea and flower-herb blends
  • Daily hot or cold infusions
  • Herbal tea pairing with chrysanthemum or rose
  • Snacking and trail mixes
  • Baking and dessert garnish
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient in use
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient in use

Traditional Uses

In folk food practice, dried apple slices are simmered into gentle fruit teas, blended with flower and herbal teas, and added to congee and dessert soups for a soft, naturally sweet note. They are a common companion to chrysanthemum, rose, and osmanthus in daily infusions, and are often included in seasonal nourishing drinks for their mild, harmonizing character.

Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient preparation
Handmade Dried Apple Slices (Malus domestica) — Low-Temperature Slow-Baked Fruit Tea & Herbal Blend Ingredient preparation

FAQ Q&A

Q: What are these dried apple slices?

A: They are hand-sliced apple fruit (Malus domestica) gently dried by low-temperature slow baking, sold as a 500g loose pack for tea, blending, and snacking.

Q: How do I use dried apple slices in tea?

A: Steep a small handful in hot water for several minutes, alone or with flower and herbal teas such as chrysanthemum or rose. They can also be simmered in soups and congee.

Q: How should I store them?

A: Keep the slices in a cool, dry place away from direct sunlight and moisture, ideally in an airtight container, to preserve their color, aroma, and texture.

Additional information

Weight 0.72 kg
Dimensions 30 × 20 × 10 cm

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